We sat down in Propeller's soon-to-be re-opened Gottingen Street taproom with John Allen, founder of Propeller Brewing Company (and godfather of Halifax craft beer) and Aaron Emery to discuss 20 years of craft beer, production brewing, and what the next 20 years may look like.

We sat down in the brewery with Greg and Andrew to talk about the journey, the beer, and what it takes to make some of the best IPAs you've ever had. Needless to say, this episode contains more f-bombs than the rest combined, and that's just the first five minutes. Get on the good shit!

We sat down with Jeremy of 2 Crows Brewing in his "office" to get a sneak peek at some of the beer at the upcoming tap takeover at Battery Park

We sat down with Chris and Todd of Nine Locks Brewing in Dartmouth to talk about brewing beer, seasonal offerings, and the Craft Brewers Association of Nova Scotia Collaboration Ale

We hit the road to the Fredericton Craft Beer Festival and chatted with whoever would stop by the booth!

We sat down in Tony's basement to go through our list from The Coast, as well as something special from Halifax and some goodies from listeners!

We sat down with Matt and Christiane of Tatamagouche Brewing Co to talk about beer, brewery expansion, and what it means to be a Certified Organic Brewery.

We sat down with Les in his Digby Co brewery to discuss food, building a brewery from the ground up in rural NS, and the path from homebrewer to brewmaster.

We sat down with Matt, Ryan, and Lucas from Bishop's Cellar to sample some of the tasty beer that are currently in stock down at Bishop's Cellar!

We sat down with the principal at Schoolhouse Brewing in downtown Windsor. Lesson plan included the new space, the beers, and more school puns than you can likely stand.