Hope you’re not too hungry when you listen to today’s episode because I’m here to recommend some delicious novels to savor. So maybe grab a snack and then listen…

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Books Mentioned

The Recipe Club: A Tale of Food and Friendship by Andrea Israel and Nancy Garfinkel

The Particular Sadness of Lemon Cake by Aimee Bender

Sourdough by Robin Sloan

Last Night at the Lobster by Stewart O’Nan

Hello, Sunshine by Laura Dave

When in Rome by Sarah Adams

The Seven Year Slip by Ashely Poston

Lessons in Chemistry by Bonnie Garmus

The Holiday Swap by Maggie Knox

Death by Dumpling by Vivien Chien

Arsenic and Adobo by Mia P. Manansala

Magic, Lies, and Deadly Pies by Misha Popp

Chocolate Chip Cookie Murder by Joanne Fluke

The Uninvited Corpse by Michael Underwood

Bloom by Kevin Panetta

Supper Club by Jackie Morrow

Relish My Life in the Kitchen by Lucy Knisley

Batter Royale by Leisl Adams

Crumbs by Danie Stirling