Join Brian and Louisa as they highlight this month's featured recipe, Shrimp with Corn and Chorizo. Catch Now Your Cooking's weekly online cooking classes every Thursday at 5pm on Facebook!

Join Louisa from Now You're Cooking in Bath, as she gives us a few tips on this week's tiramisu recipe. Louisa also outlines what Now You're Cooking has lined up for the rest of this month!

Ghost of Paul Revere or Fleetwood Mac? by 98.9 WCLZ

Welcome Tommy C! by 98.9 WCLZ

Each month we will highlight one of the recipes that Now You're Cooking in Bath is working up. This month, Louisa and Brian talked about blood orange marmalade. This makes for a great addition to morning toast, and lasts for a long time and can make for a good gift next holiday season.

Efficiency Maine's Executive Director, Michael Stoddard talks with Brian about the improvements made in Maine to help you get into an electric vehicle.

February is National Unclaimed Property Month. Listen as Maine State Treasurer, Henry Beck, calls in to talk with Brian about how you can find your unclaimed property.

Louisa February Interview by 98.9 WCLZ

Each month we will highlight one of the recipes they will be working up. This month, Louisa and Brian talked about shakshuka and olive rosemary muffins - a simple dish that works great as breakfast, brunch or a weeknight dinner.

Beth from Natural Resources Council of Maine talks with Brian about this year's Polar Bear Dip and Dash