This episode is part of 1 of a 2 part special featuring my incredible friend, Franklin Staback Rodriguez, as we taste and discuss various Scotches and Whiskeys, take a deep dives into many things including Avatar: The Last Airbender, Naruto, Parks and Recreation, Venezuelan cuisine, Puerto Rican cuisine, and his incredible family and life story.

In this episode, I give you a list of my favorite lobster rolls around New England, including Town Docks in Meredith, NH, Salty Girl in Boston, MA, Pauli’s in Boston, MA, the Clam Shack in Kennebunkport, ME, and many more as honorable mentions!

In this episode, my special guest Franklin Staback Rodriguez tastes Nick Offerman’s limited edition Lagavulin scotch and compares it to Lagavulin 8 and Lagavulin 16 and we discuss all things Parks and Recreation!!!

This episode features best friends and whiskey enthusiasts JLouis Castillo Gomez and Franklin Staback Rodriguez. We discuss many things, including the best ways to use Adobo seasoning, different flavor notes in different whiskeys, the best time of night to eat cheese, and the world of competitive video gaming!

Danielle McPeak and I discuss many topics including the restaurants we are most looking forward to going to once quarantine is over, the delicacies of Switzerland and New Jersey, take a deep dive into cartoons like Steven Universe, Bravest Warriors, and Adventure Time, and discuss the Legend of Zelda through a good-lens.

Are you also craving crab Rangoons because of all of the incredible crab Rangoon Menes out there? Me too! This episode features my favorite places to get takeout/delivery crab Rangoon! It features Lots of Eats in North Andover, MA, New Chief Wok in Salem, NH, Teriyaki House in Boston, MA, Twelve Hours in Brighton, MA, Yamato in Brighton and Yamato II in Boston, MA, and Mai Pearl in Foxboro, MA and Mai Place in Canton, MA. This episode also features my unsolicited thoughts on Vine.

This episode features the best nationwide chains for delivery, best kept secrets for ordering at Taco Bell, promo codes for food delivery, and my favorite delivery places in Boston!

In this episode we will be going over different recipes you can make with non-perishable foods to get you through very picked over grocery stores selections, self-quarantining, social distancing and restaurant closures.

In our most technologically advanced episode yet, I interview foodie, Pokémon master, traveler, computer science expert and most importantly friend, Arie Halpern! We discuss the best bagels and pizza in Boston and in New York, which Pokémon you can eat, the best places to eat in Japan and much, much more!