This week on Farmer’s Inside Track we share a guide to starting an artisan cheesemaking business with a few cows. Yip, it’s possible and with the right amount of space, the set up with cost you about R24,000! 

If your animal feed costs are breaking the bank then you don’t want to miss this week’s tips on how to cut down on animal feed costs with expert farmers from across the country. 

This week’s “agripreneur 101” features Given Ngwamba, a charcoal manufacturer, who shares tips for aspiring agripreneurs who want to venture into briquette making. 

On the top of our reading list this week is, In a world without email by Cal Newport. And, our farmer tip of the week comes Khaya Maloney, vertical rooftop farmer in Johannesburg.