Here’s a question I’ve been wondering lately, “Can food and drink be a tool for mental travel in the time of COVID while we’re all stuck at home?” 

 

Hell yes it can! But you'll have to go about it the right way.

 

I’ve realized, if we can learn to implement Sommelier Leslee Miller’s philosophy of “Thinking & Drinking,” maybe we can get our mouth, nose, and eyes abroad… even if the rest of our body can’t.

 

Join me on the podcast as we head to a Salzburg Austria, and enter a schnapps shop resembling a store right out of a Harry Potter novel, where I learned… maybe drinking before noon doesn’t have to lead to drunkenly stumbling back onto a Sound of Music tour bus. 

 

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GUEST LINKS:

Leslee Miller: https://amuseewine.com/

Sip Better: https://www.sipbetter.com/meetleslee

Amsterdam City Walk: https://www.youtube.com/watch?v=LsXPFOKdjSI

Music: THUNDERBIRD by Ryan Taubert

 

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