A People's History of Food and Drink

Mocktails, Tony Pinhiero of Sunset Beach Oysters, Sustainability.

The White Russian, The Cosmopolitan, Dressings of the Legendary Grendel's Salad Bar

The team at APHOFAD is taking a short break to celebrate the hibernal solstice, but we wanted to give you the gift of Springsteen, as told by our guest from the 1970s, Dean Rohrer.

The Woo Woo, The Blue Lagoon, Cajun Shrimp, The Supreme Court case Larkin v. Grendel's Den with attorney Ira Karasick

Harvey Wallbanger, Piña Colada, Ziguener Spissle, artist and illustrator Dean Rohrer

A People's History of Food and Drink explores culture and community through a culinary lens, while wearing a pair of beer goggles. Season one, 5X10 In The Den, looks back at five decades of Harvard Square history as experienced by the people and patrons of the legendary Grendel's Den restaurant. Join our host, and history nerd, Daniel Berger-Jones as he celebrates Grendel's 50th anniversary with cocktail tutorials, cooking lessons and conversations with local legends, sharing stories that can only be heard in The Den.