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In this Bonus Episode, Ris and her friend, Cindy, record themselves while toodling around in a golf cart, trying to enjoy nature while avoiding an angry swan. It might be as close as two 40-something-women can get to a Thoreau-like experience in 2019. Lol!
In this episode, we discuss some of life’s “Oh, for the love” moments, what we knew about Trump and The Mueller Report on the day, Spring Break plans, Babs’ home remodeling philosophy, Bibliosmia, wearing socks with sandals, and so much more! It’s always an eclectic group of topics because that is how Ris and Babs roll!
In this episode, we discuss wine, travel snobbery, soft power, Trump-related chaos, and so much more. It’s always an eclectic group of topics because that is how Ris and Babs roll!
In this episode, we discuss rising anti-college sentiment, vocational schools, Trump’s “National Emergency”, travel, other podcasts, food, capitalism, the NFL, tennis, and so much more. It’s always an eclectic group of topics because that is how Ris and Babs roll!
In this episode, we discuss wind and the future of energy in the United States, AOC, the lack of UCC churches in the metro Atlanta area, the United Methodist Church, houses for sale in the ‘hood, August’s gig, Ris playing in a band, Vvivan’s terrifying gymnastics meet, and so much more. It’s always an eclectic group of topics because that is how Ris and Babs roll!
In this bonus episode, Babs and her oldest daughter Naomi try making their first Hello Fresh meals! Toward the end of the episode Babs’ husband Jonathan and her youngest daughter Vivian join them to partake, provide feedback, and pick the meals for next week.
Babs doesn’t cook, doesn’t enjoy cooking, and would prefer to never cook. That’s what adds the entertainment factor here. ;-)
Do not listen to this episode if you can’t handle people talking with their mouths full, chewing, and plate scraping. Lol!
For the record, the Hello Fresh recipes were:
Presto Pesto Panko Chicken
Maple-and-Rosemary-Glazed Pork Cutlets
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