Note: We're starting 2022 with one of our most thought-provoking episodes of 2021. Look for a special new episode in this feed Friday. Thanks for listening.

Andrew Zimmern almost needs no introduction. He’s been a staple on TV for years, eating bizarre foods around the world, highlighting the commonality of food across cultures. Now, he has a new show on the Magnolia Network, called “Family Dinner" that just got picked up for a second season. While the interview started with TV talk, it quickly turned to dinner, mainly what the pandemic is doing to the restaurant business, what its future might look like, and how hard it is for restaurateurs to get stimulus money. Andrew also opens up about his sobriety and why he’s such a deep thinker. His episode was one of most-listened-to of 2020 and he didn’t disappoint this time around either.

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