It’s been a year of shakeup for international assistance after the abrupt closure of the U.S. Agency for International Development. We ask former Ag Secretary and current World Food Prize Foundation CEO Tom Vilsack about how the approach to international aid can be reinvented, the feasibility of moving the Food for Peace program to USDA, and whether he’s concerned President Trump’s tariff policy could affect long-term market access for U.S. farmers.Plus, 2025 World Food Prize Laureate and Embrapa Soybean researcher Mariangela Hungria joins the show to discuss her life's work advancing soil microbiology, how Brazilian farmers have embraced biologicals, and how the “Micro Green Revolution” has changed the trajectory of agriculture in Brazil.Want to receive Newsmakers in your inbox every week? Sign up! http://eepurl.com/hTgSAD