<p>I speak with the Wakefield raised Chef about opening a restaurant with his brother, Eric during a pandemic. We talk fish and our approaches to new dish ideas among other things. </p>

I speak with the Wakefield raised Chef about opening a restaurant with his brother, Eric during a pandemic. We talk fish and our approaches to new dish ideas among other things.

<p>I speak with the Wakefield raised Chef about opening a restaurant with his brother, Eric during a pandemic. We talk fish and our approaches to new dish ideas among other things.&nbsp;</p>

Alex Bimm

A show about the Ottawa restaurant scene for the Ottawa restaurant scene

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Alex Bimm

Alex Bimm

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