Food connects us to one another not just in the present, but also reaches into our past and carries us into the future.  Journalist Kate Morgan joins Kae Lani Palmisano to discuss Food and Memories, how food can elicit memories but also can create new ones. 

You can follow Kate Morgan at @ByKateMorgan on Twitter and Instagram.  You can read her story "My Grandmother Knew a Secret: Survival Can Be Stored in a Jar" in the New York Times' Opinion Section. 

Follow Amuse-Bouche at @AmuseBouchePod on Twitter and Instagram.  For more food stories and recipes, subscribe to the Amuse-Bouche newsletter at amusebouche.substack.com. And to see what our host Kae Lani Palmisano is doing check her out on Twitter and Instagram at @KaeLaniSays.