In this Arizona Agriculture Connection episode, Nicole is on site as she interviews Queen Creek poultry producer Brittany Quigg, highlighting women in agriculture. Quigg is an Arizona native and longtime Queen Creek resident, describes starting in 4H, teaching herself poultry processing after raising a turkey for the state fair, and forming Moonlight Rose Farms in 2019 to sell eggs at farmers markets.
She expanded into meat chickens, paused in 2024, then recommitted in May 2025, began pre-selling Thanksgiving turkeys, scaled production, and quit her corporate job in December to farm full-time. She discusses challenges including reinvestment costs, heat limitations, solo time management, and streamlining humane processing under Arizona’s under-20,000-bird exemption. Brittany explains turkey and chicken timelines, consumer misconceptions, urban growth pressures in Queen Creek, and where to buy her products online and at regional markets.
Learn more at https://www.maricopacountyfb.org/.
00:51 Brittany’s 4H Roots
01:45 Starting Moonlight Rose Farms
02:44 Going Full Time in Poultry
05:16 Challenges Scaling Up
06:53 Processing and Legal Exemptions
08:09 Solo Work and Time Management
08:55 Thanksgiving Turkey Timeline
10:45 Turkey Parts Year Round
11:49 Chicken Processing Timeline
12:16 Best Selling Cuts
12:34 Farming Amid Urban Growth
14:26 Poultry Misconceptions
16:04 From Hatchery to Market
16:54 Wearing Every Hat
17:50 No Days Off Reality
18:57 Where to Buy and Follow