We introduce two siblings based in Little Rock and Pine Bluff who are promoting urban farming and educational efforts throughout the state. They have a unique story and big plans and they sat down with us to talk about how they got started in the urban farming arena and what they hope to accomplish.

Arkansas Farm Bureau’s Jason Brown was on hand for the 28th annual Arkansas State University Agribusiness Conference in Jonesboro this week, where he spoke to Chelsie Keys, GOP Senate Ag policy director, and journalist Jim Wiesemeyer of Pro Farmer/Farm Journal.

In honor of Farm Bureau Week 2022, Arkansas Farm Bureau Executive Vice President Warren Carter talks about what it means to be a member of Arkansas Farm Bureau and all of the important work membership supports around the state.

There's good news and bad news in a recent FDA decision on popular herbicides Enlist One and Enlist Duo, which are often used for controlling pigweed. Brandy Carroll, Director of Commodity Activities and Market Information with Arkansas Farm Bureau, explains the situation and why it's bad news for some western Arkansas. counties.

We check in with Dr. Bill Robertson, Cotton Extension Agronomist at the University of Arkansas Division of Agriculture, to hear about record cotton yields last year and what could lie ahead in 2022. We also get a farmer’s perspective on last year’s cotton crop from Terry Pollard of Piggott.

We explore efforts by Arkansas farmers and ranchers to market directly to consumers and the challenges and opportunities in this space. To get some perspective on the issue, we talked to Karen Reynolds from the Arkansas Department of Agriculture and Logan Duvall, owner of Me & McGee Market in North Little Rock.

After returning from an eventful American Farm Bureau Convention in Atlanta, our policy experts sit down to discuss how the event went and what to expect from national Farm Bureau policy in 2022.

In this special edition, we put together some of our favorite interviews from a very busy 2021, including our conversations with FCC Commissioner Brendan Carr, retired University of Arkansas Professor Andrew Sharpley and more.

This week, we talk to newly elected American Soybean Association president Brad Doyle and we get to hear from Dustin Cowell about direct to consumer marketing.

This week, we talk to an expert about agriculture estate planning, we get details on the Arkansas state meat inspection program and we hear about how a project related to Beaver Dam could impact farmers along the White River.