Art of the Drink talks with Erica Robinson and Joseph Plescia of Hofstra University's "For Your Island" and explores what it means to be a bartender in the era of craft cocktails.

Here's one from the vaults that was never released! Junior Merino and I visit the Pisco Porton distillery in Ica, Peru, for the brand launch, and I have the chance to get his take on all things Pisco!

Anthony gives his engineering degree a workout in this special Science of the Drink episode when he combines lasers and spirits to create the seemingly impossible "Vodka Served as a Flash of Light" featured on the hit TV series Parks and Recreation!

Anthony heads down to the House Beautiful 2010 Kitchen of the Year and mixes up some fresh smoothies using Truvia™ natural sweetener.

Join Anthony in the Drambuie LaBARatory at the Manhattan Cocktail Classic to discover whether craft ice is better than regular cubed ice!

Anthony visits Nuela in New York City to mix the definitive Pisco Sour with Master Distiller Johnny Schuler of Pisco Portón!

Following the 136th running of the Kentucky Derby, Anthony visits one of America's top restaurants to make the quintessential Derby drink: a Maker's Mark Mint Julep!

Anthony waxes philosophic about Bourbon at the NYC Beer, Bourbon & BBQ Festival with Tom Fischer of BourbonBlog.com.

Anthony makes his Samuels cocktail for Tom Fischer of BourbonBlog.com at the Beer, Bourbon and BBQ Festival in New York City.

Anthony mixes up his stevia-based version of the classic Tom Collins for the folks at Bombay Sapphire.