Athleisure Kitchen

Athleisure Kitchen

By Athleisure StudioArtsFood
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Athleisure Kitchen episodes

  • S2. | Athleisure Kitchen Season 2 Teaser

    Athleisure Kitchen is back for its 2nd season! As your host, Kimmie Smith, we took a culinary journey in Season 1 with Chef Marcus Samuelsson, Top Chef winner Chef Brooke Williamson and Top Chef judge Gail Simmons. We also caught up with Chef Cat Cora, Michelin starred Chef George Mendes, Eataly’s VP of Global Partnerships Dino Borri, No Kid Hungry’s National Director of Champion Engagement Jenny Dirksen to name a few.


    This season we talk with more culinary luminaries whose food storytelling takes place in the kitchens, on screen and beyond. We’re kicking off the 2nd season with one of our favorites who can also be seen in the NOV ISSUE #71 of Athleisure Mag, Duff Goldman. This baker, restaurateur, Food Network and Discovery+ food personality, host and advocate for eliminating food insecurity, especially with children via his work with No Kid Hungry shares his projects and his passion for taking food exploration to the next level. We also talk with Aarti Sequeira about the importance of food identity, her latest Food Network show that she’s judging, Holiday Wars and how she enjoys giving feedback to contestants who are showing their talents. We also talk about her food journal which allows you to record your family recipes that have been passed down as well as the new food traditions that you enjoy with your friends and family. We will also catch up with one of our favorites from Top Chef, Eric Adjepong who talks about how important it is for him to focus on West African cuisine. We love it all, whether it’s him presenting it during his season of Top Chef, being involved in partnerships that drive this awareness and even opening a concept in Ghana to continue to share this love. 


    Our theme music is "This Boy" performed by Ilya Truhanov. 

    Hosted on Acast. See acast.com/privacy for more information.

    4 min
  • S1. Ep 14. | Athleisure Kitchen with Founder of Art of Tea Steve Schwartz

    On today's episode of Athleisure Kitchen, we sit down with Art of Tea's Founder and CEO, Steve Schwartz. Around the office, we have always enjoyed tea as it's a beverage that can be enjoyed hot, iced, alone, with an array of sweeteners and even mixed with the spirit of our choice. We wanted to delve more into tea culture to find out the origin of tea, how it should be consumed, stored and what the benefits are when drinking it. We talked with Steve about his company which is known for their 100s of options that they have available on their site, their hospitality partnerships with Wolfgang Puck, Aria, Caesars Palace and more. He talks with us about his background in Ayurveda, how he got into the industry, how he grew his company and the importance of our individual tea rituals wherever we are in the world.


    You can stay in the loop on who future guests are by visiting us at AthleisureStudio.com/AthleisureKitchen and on Instagram at @AthleisureKitchen and @AthleisureStudio. Athleisure Kitchen is hosted by Kimmie Smith and is Executive Produced by Paul Farkas and Kimmie Smith. It is mixed by the team at Athleisure Studio. Our theme music is "This Boy" performed by Ilya Truhanov. Our ad segment music is EQUALS performed by Dural.

    Hosted on Acast. See acast.com/privacy for more information.

    48 min
  • S1. Ep 13. | Athleisure Kitchen with Gaby Dalkin
    On today’s episode of Athleisure Kitchen we talk with cookbook author, founder of What’s Gaby Cooking culinary creator, and who has created a line of seasonings, sauces and cocktail mixers that you can purchase at Williams Sonoma for a number of years – Gaby Dalkin. We talk about how she created her culinary universe, her focus of California Girl Living, being inspired through travel and lifestyle as she approaches creating her dishes. We also talk about her popular site and how she grew it as well as it concepts and her newest cookbook that’s out now – Eat What You Want. She even tells us how we can enhance our movie nights in with her dishes as we all do our part to flatten the curve!

    Hosted on Acast. See acast.com/privacy for more information.

    25 min
  • S1. Ep 12. | Athleisure Kitchen with Founder of C-CAP, Richard Grausman
    On today's episode of Athleisure Kitchen, we sit down with Richard Grausman, founder of C-CAP - Careers through Culinary Arts Program which trains students to have careers in the culinary industry. We talk about how he trained at the Le Cordon Bleu, how he trained others to become proficient in cooking which ultimately led to his focus on hands on education. We also talk about how the organization that he founded just celebrated their 30th Anniversary as well as how people such as Chef Marcus Samuelsson are committed to the growth of this institution. 

    Hosted on Acast. See acast.com/privacy for more information.

    51 min
  • S1. Ep 11. | Athleisure Kitchen with First Female Iron Chef, Restaurateur, TV Personality Cat Cora

    On today's episode of Athleisure Kitchen, we sit down with Athleisure Mag's Dec cover, Cat Cora, the first female Iron Chef, Restaurateur and TV Personality. We talked about Cat's phenomenal career, great advice that she received from her mentor, Julia Child, how she goes about deciding on what her next projects will be, her wife Nicole and family life, and of course she gives us the scoop on some of her favorite dishes from her restaurants. This episode as well as our photoshoot for the 48th issue of Athleisure Mag took place at 498 West End Ave #12A, via our friends at the Louise Phillips Forbes Halstead team. 


    You can stay in the loop on who future guests are by visiting us at AthleisureStudio.com/AthleisureKitchen and on Instagram at @AthleisureKitchen and @AthleisureStudio. Athleisure Kitchen is hosted by Kimmie Smith and is Executive Produced by Paul Farkas and Kimmie Smith. It is mixed by the team at Athleisure Studio. Our theme music is "This Boy" performed by Ilya Truhanov. Our ad segment music is EQUALS performed by Dural.

    Hosted on Acast. See acast.com/privacy for more information.

    45 min
  • S1. Ep 10. | Athleisure Kitchen with Restaurateur & Owner of The Flatiron Room Tommy Tardie and its Head Bartender Darron Foy

    On today's episode of Athleisure Kitchen, we head to one of our favorite whiskey destinations, The Flatiron Room. We sat down with its owner, Tommy Tardie to find out what drove him to opening this restaurant and whiskey enthusiast venue, what they are up to this holiday season and how they continue to satiate their guests' tastes with their whiskey curation. In addition, we talk with Darron Foy, head bartender to find out some tricks that we can use when making our next drinks and how he stays inspired in this fast-paced industry. This episode was recorded in the Flatiron Room in the Flatiron District of New York. You can also read this interview in the Dec Issue #48 of Athleisure Mag.


    You can stay in the loop on who future guests are by visiting us at AthleisureStudio.com/AthleisureKitchen and on Instagram at @AthleisureKitchen and @AthleisureStudio. Athleisure Kitchen is hosted by Kimmie Smith and is Executive Produced by Paul Farkas and Kimmie Smith. It is mixed by the team at Athleisure Studio. Our theme music is "This Boy" performed by Ilya Truhanov. Our ad segment music is EQUALS performed by Dural.

    Hosted on Acast. See acast.com/privacy for more information.

    30 min
  • S1. Ep 9. | Athleisure Kitchen with No Kid Hungry's Jenny Dirksen and Chef Elizabeth Falkner

    On today's episode of Athleisure Kitchen, we share an organization that we have covered a number of times over at Athleisure Mag and is in the Nov issue. We have enjoyed sharing initiatives that No Kid Hungry creates in order to ensure that childhood hunger is not an issue that has to be a concern in this country. In the past, we have interviewed Bryan Voltaggio and Duff Goldman, both who have participated in a fundraising event known as Chefs Cycle. We have also covered the spatulas that include the creativity of various celebs, food personalities and chefs that are sold at Williams-Sonoma. Right before the holidays, we caught up with No Kid Hungry's Jenny Dirksen who is the National Director of Champion Engagement and Chef Elizabeth Falkner and talked about a variety of programs that No Kid Hungry is involved in throughout the year. Of course, with Holiday festivities underway, we delved into what we will find on their dinner tables this year! This episode was recorded at one of Athleisure Kitchen's favorite whiskey destinations, The Flatiron Room here in NYC.


    You can stay in the loop on who future guests are by visiting us at AthleisureStudio.com/AthleisureKitchen and on Instagram at @AthleisureKitchen and @AthleisureStudio. Athleisure Kitchen is hosted by Kimmie Smith and is Executive Produced by Paul Farkas and Kimmie Smith. It is mixed by the team at Athleisure Studio. Our theme music is "This Boy" performed by Ilya Truhanov. Our ad segment music is EQUALS performed by Dural.

    Hosted on Acast. See acast.com/privacy for more information.

    22 min
  • S1. Ep 8. | Athleisure Kitchen with StarChefs' Will Blunt

    We attended the 14th Annual StarChefs International Chefs Congress a couple of weeks ago in Greenpoint, Brooklyn. This 3-day event focused on chefs and restaurateurs that we enjoy eating in their restaurants or seeing them on an array of TV programs, to supporting chefs rising in their field and some top appliance, cooking and food producers in the market. Throughout the event, we were able to enjoy a number of sessions that included pairing wines with the iconic Dinosaur BBQ, a Fried Rice Smackdown which was judged by Chef Marcus Samuelsson, Chef Edward Lee, Chef Nicole Ponesca and Christine Lee with participants that included BRAVO's Top Chef - Chef Sheldon Simeon, a discussion on West African food and educating listeners on its flavors and importance via Kith and Kin's Chef Kwame Onwuachi and a number of hands-on culinary classes as well as being able to walk the floor to try a number of treats by brands in the space. 


    On today's Athleisure Kitchen, we sit down with Will Blunt, Managing Editor of StarChefs in one of the breakout rooms on the floor of the event to talk about how he came to being a part of the publication StarChefs as well as the annual event, the purpose behind StarChefs, speakers and participants he looked forward to especially seeing at the event and more. Make sure you keep an eye out for the November issue of Athleisure Mag which will drop the week of Thanksgiving which will have a number of interviews and images from the 13th Annual StarChefs International Chefs Congress held in Brooklyn. You can see this interview as well as additional conversations in the Nov Issue of Athleisure Mag.


    You can stay in the loop on who future guests are by visiting us at AthleisureStudio.com/Athleisure-Kitchen and on Instagram at @AthleisureKitchen and @AthleisureStudio. Athleisure Kitchen is hosted by Kimmie Smith and is Executive Produced by Paul Farkas and Kimmie Smith. It is mixed by the team at Athleisure Studio. Our theme music is "This Boy" performed by Ilya Truhanov. Our ad segment music is EQUALS performed by Dural.

    Hosted on Acast. See acast.com/privacy for more information.

    18 min
  • S1. Ep 7. | Athleisure Kitchen with Lara Merriken, Founder of LÄRABAR

    On today's episode of Athleisure Kitchen, we take it back to basics by talking about whole foods and the creation of the amazing fruit and nut bar which is known for having only 2-9 ingredients in each one! We talk with the founder of LÄRABAR, Lara Merriken about the inspiration behind the creation of LÄRABAR, how her life as an athlete at USC for women's volleyball, being a social worker as well as being a mom shaped her to creating this food innovation when she went on a hike one day in the Rocky Mountains. As someone in the clean eating space for nearly 20 years, LÄRABAR started with its signature 5 bars and has now expanded to nearly 20 that includes their new protein line. Lara shares how she created the initial offerings as well as her need to create a snack that allows those on the go to maintain their health without having to spend time finding the nutrients that they need in this episode that is presented by LÄRABAR/General Mills. After the episode, if you want to see the interview as well as a number of your favorite bars and new ones, make sure to visit our show notes to watch it as well.


    Check out the video of this podcast interview here.

    Hosted on Acast. See acast.com/privacy for more information.

    9 min
  • S1. Ep 6. | Athleisure Kitchen Restaurateur + Chef, Ron Silver of Bubby's
    On today's Athleisure Kitchen we head to the studio office of Ron Silver's restaurant, Bubby's in the Meat Packing District. Bubby's is also located in Tribeca as well as 6 outposts in Japan. We found out about how he created one of the quintessential destinations for brunch with his passion for great food and keeping it simple. We also talked about how his interests and passions in CBD and THC that led him to create Azuca which compliments his food as well as the love for creating art which you can see in his restaurants as well as his show in Mexico City.

    Hosted on Acast. See acast.com/privacy for more information.

    15 min

About Athleisure Kitchen

From the publisher's feed

Whether we’re eating solo, grabbing a meal at lunch or Happy Hour, having a date night or heading to brunch at our favorite spot - farm to table, fast casual, gastro pubs and fine dining places…