Back of House News is a weekly podcast that cuts through the noise, covering the restaurant and foodservice industry headlines that independent operators need to know.
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Back of House News episodes:
April 13, 2023How to Use Text Message Marketing to Boost Restaurant Profits This week, we discuss text message marketing and how restaurants are using it to boost profits....more April 06, 2023Rethinking Your Restaurant Software This week, we discuss questions to ask yourself when it comes to your restaurant’s software with Back of House technology consultant Josh Hartley.Have questions about the right software for your restaurant? Visit http://backofhouse.io/consults to sign up for a free 30-minute consultation....more March 30, 2023Professional Development Ideas to Retain Staff at Your Restaurant This week, we discuss how to use professional development offerings as a tool to reduce turnover and show staff you value their growth....more March 23, 2023Why Restaurants Are Creating Employee Incentive Programs and How to Start Your Own This week, we discuss the value of employee incentive programs and how to start one at your own restaurant....more March 16, 2023Should Restaurants Worry About the Banking Crisis? This week, we welcome back Tyler Booth, Director of Investments at Relish Works, to discuss the latest interest rate hike and what the current economic forecast looks like for the restaurant industry....more March 09, 2023AI Phone Answering Software: How It’s Helping Restaurants Generate More Transactions This week, we discuss AI-powered phone answering software and how it’s helping restaurants generate more transactions....more March 02, 2023Tips for Making Your Restaurants CPG Line a Success This week, we discuss how to make your restaurant’s CPG line a success....more February 23, 2023How to Use a Mobile Communication Platform to Increase Efficiency at Your Restaurant This week, we discuss how restaurants are putting to use mobile communication platforms such as Slack in order to make their operations more efficient....more February 16, 2023How to Tap Into One of This Year’s Biggest Trends – Experiential Dining – With Creative Ideas for Every Restaurant This week, we discuss one of the biggest restaurant trends of the year – experiential dining – along with ideas any restaurant can use to make their own experience more engaging....more February 09, 2023Tips for Marketing your Restaurant on TikTok This week, we discuss TikTok and tips for marketing your restaurant on the video-driven platform....more
FAQs about Back of House News:
How many episodes does Back of House News have?
The podcast currently has 74 episodes available.