On this episode of Backyard Matters we sit down with Brian "Weez" Calhoun from Weez's Groovin' BBQ. We aimed to discuss how to read a score sheet, but the guys occasionally stray off topic to other worthwhile conversations. There's a lot of good information in this episode!

On this episode of Backyard Matters we sit down with Travis Patterson from Flaps 20 Sauces and Rubs. Learn about how Flaps 20 got started, and what makes their products unique.

On this episode of Backyard Matters we sit down with AJ Johnson and Justin Turner from Norala BBQ Team. The guys talk about competition BBQ and how to handle changing things up.

On this episode of Backyard Matters we sit down with Greg Hastie of American Fire BBQ & Grilling Supply. The guys talk about Greg's store in Lee's Summit along with his competition in October.

On this episode of Backyard Matters we sit down with JP of Bourbon & Blues BBQ. The guys talk about holding down the top spots in both Backyard Chicken and Backyard Ribs as well as competition dessert.

On this episode of Backyard Matters we sit down with Nick Davis of Double Barrel BBQ. The guys discuss Que for a Cause, Double Barrel BBQ restaurant, and Zach's inability to get Josh's name right.

On this episode of Backyard Matters we sit down with the former co-host, Ryan Cain of Damn Fine Beef and Swine. We sit down to discuss box building.

On this first episode of the second season, we sit down with one of our sponsors, Kevin Heese of Weekend Bum BBQ. Join us as we discuss rub layering and flavor profiles.

We're back! This year, we will be in an audio only format. Join us every Wednesday starting May 17!