Banjo Strings and Drinking Gourds

Banjo Strings and Drinking Gourds

By Frontier Culture Museum of VirginiaHistory
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Banjo Strings and Drinking Gourds episodes

  • Elizabethan Free Grammar Schools

    In this episode, our guest, Paige Hildebrand, talks about her research into Elizabethan Free Grammar Schools.  These schools were the foundation of our modern system of education and go back further than you might think! And Paige even found an interesting connection between her research and our English farm!

    Intro Music: Zac Bell

    Exit Music: Jean Claude Hatungimana

    Cover Art: Emily Noble Day

    28 min
  • When Christmas Was Banned

    Did you know there was a time when Christmas was actually banned in England? Well, at least it was strongly discouraged. In this episode, we delve into the 17th century in England and just what was going on with Christmas, who the major players were, and some of the modern repercussions. 

    Music: Second Suite for Military Band, Op. 28 no. 2 - IV. Fantasia on the 'Dargason'. Allegro Moderato, Gustav Holst, USAF Heritage of America Band

    Cover Art: Emily Noble Day

    35 min
  • Agricultural History: 18th and 19th Century America

    In this episode, our guest, Naomi Akogwu, talks about her research into agricultural history and how our modern methods came out of the agricultural revolution of the late 18th and early 19th centuries. She details mechanization and methodological improvements happening at the time, as well as the growth of agricultural colleges and dissemination of knowledge available.  She also covers the challenges facing modern agriculture and how the rise of homesteading is giving some hope for the future.

    Intro Music: Zac Bell

    Transition Music: Papalin, 25 Norwegian Folk Songs and Dances, Op. 17 - 22. Cow Call - So Lokka Me Over Den Myra 

    Exit Music: Jean Claude Hatungimana

    Cover Art: Emily Noble Day

    38 min
  • Forgotten Holidays

    Welcome back to season three of Banjo Strings and Drinking Gourds! We have a fascinating season of episodes planned for you. This episode, we tackle some of the interesting and bizarre celebrations and holidays not often celebrated today. From agricultural based holidays to merry-making cobblers and smiths, this episode covers a wide array of time and space.

    Intro Music: Zac Bell

    Exit Music: Jean Claude Hatungimana

    Cover Art: Emily Noble Day

    22 min
  • Staunton History

    In this episode, our guests delve into the history of Staunton. They cover who was living here, who came here, how it was founded, and more. They even answer that pressing question: why isn't it pronounced "Stawn-ton"? 

    Intro and Transition Music: Zac Bell

    Close Music: Jean Claude Hatungimana

    Cover Art: Emily Noble Day

    NB: This episode contains contemporary accounts of events that may reference period attitudes towards marginalized groups. 

    38 min
  • Naval Revolution

    Being located in the Shenandoah Valley, we don't often talk about ships and the navy. For this 4th of July, however, we thought we'd bring in our ship expert, Mark, to talk about the role of navies during the American Revolution. In this episode, we'll discuss shipbuilding, sailor impressment, and just how a small, upstart American fleet managed to mostly hold its own against the strongest navy in the world.

    Intro Music: Zac Bell

    Transition Music: Das Orchester Tsumugi, Mozart, Symphony no. 40 in G minor, K. 550, Molto Allegro 

    End Music: Jean Claude Hatungimana

    30 min
  • Abolition Pt. 1

    Today's episode focuses on the earliest movement toward abolition. Who were the movers and shakers who started a movement that changed the world? In this first of two parts, we discuss just who was involved in protesting slavery and its egregious loss of life and liberty from the earliest moments. Britain's empirical aspirations rested firmly on the backs of enslaved persons throughout her colonies, yet from the beginning, a few brave souls stood up to protest on both sides of the Atlantic. 

    Content Warning: The contemporary sources quoted in this episode contain language now considered offensive. 

    Intro Music: Zac Bell

    Exit Music: Jean Claude Hatungimana

    Cover Art: Emily Noble Day

    29 min
  • The Secret History of Food: a Review

    We decided that with summer vacation coming up, we'd help out with the often-tiresome search for that beach read. In this episode, we review Matt Siegel's 2021 book, The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat. As historians, there were a few nit-picky things, but overall, this was an enjoyable, easy read that we highly recommend for all your summer reading needs!

    Intro Music: Zac Bell

    Transition: Handel, Alexander's Feast, 1736

    End Music: Jean Claude Hatungimana

    Cover Art: Emily Noble Day

    30 min
  • The 18th Century...or at least a bit of it

    Despite Alex's promise to never again produce an episode on the amorphous idea of a single century, here we have a brief, scattershot attempt at introducing the 18th century. It's a pretty sure bet that there will be many episodes springing off the topics raised in this podcast, hopefully in the far distant future.

    Intro Music: Zac Bell

    Transition Music:  European Archive: Henry Purcell, The Fairy Queen Z. 629, Monkey's Dance

    Exit Music: Jean Claude Hatungimana

    Cover Art: Emily Noble Day

    37 min
  • Medical Interpretation

    In this episode, our guest, Steve Frysinger, discusses medical interpretation. He explains the difference between medical interpretation and reenactment, how someone can learn about historic medicine, and some interesting anecdotes about medicine in the past. Medical history is not for the squeamish!

    Intro Music: Zac Bell

    Transition Music: Zac Bell

    End Music: Jean Claude Hatungimana

    Cover Art: Emily Noble Day

    27 min

About Banjo Strings and Drinking Gourds

From the publisher's feed

History podcast of the Frontier Culture Museum of Virginia covering topics like medicine, architecture, slavery, and 17th, 18th, and 19th century daily life from a living history museum.