Bar Buzz podcast

In this episode, C.J. and Ryan cover such hot topics as wine samplers, hot food and kitchen fights. They also discuss large wine glasses and undercooked steaks.

In Episode 21, Heroin Googlers and Side Work Nazis, C.J. and Ryan cover exciting topics, such as crying 2 yr olds, googling for heroin and expert amateur analysis of the Masters Tournament. They also talk about $500 bottles of wine, random TIP amounts and brides to be.

In Episode 20, Wasp Wranglers and Water Shots, C.J. and Ryan discuss pouting customers, messy eaters and stupid practical jokes from guests. They also cover the Top 20 jobs ranked higher than being a bartender or server.

In this episode, C.J. and Ryan get their Spenickal Dorsi on and rant about people who want to redesign your restaurant, chips and salsa as an entrée and why you should always shut off your phone.

In this episode, C.J. and Ryan tackle drunk golfers, humongous portions and bartenders and servers with attitudes. They also discuss prefixed menu nightmares, weird random questions and power hungry coworkers.

In this episode, C.J. and Ryan rant about soft talkers, passive aggressive complainers and people who can't figure out how to order food. They also discuss goofy mistakes by servers, customers who want you to smell their drinks and the top 10 cocktails men should never order.

In this episode, Interview Tips and Serial Killer Stares, C.J. and Ryan give tips on what NOT to ask on job interviews. They also cover important topics like temperature control freaks, serial killer stares and people who yell out random facts at inappropriate times.

In Episode 15, C.J. and Ryan rant about early staff meetings, Darts on TV and the various types of Servers you might find yourself working with. They also answer some age old questions like, How do I go about getting my drinks, and why is my WELLDONE steak TAKING SO LONG?

In this very special Valentines Episode, C.J. and Ryan cover hard hitting topics like vomiting on your dinner plate, Logo Batman and breaking peoples ribs with CPR. They also discuss choking on fish bones, big steaks and they give you a behind the scenes look at the making of Bar Buzz.

In the 13th episode, C.J. and Ryan rant about separate checks, Corkage Fees and people who think light ice means a stronger drink. They also go off on angry Chefs, declined credit cards and the joys of heroin. You won't want to miss Ryan's truer to life Gin ad.

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