#342: Does the thought of making meat for your baby to eat freak you out? Taylor Carroll is a barbecue pitmaster and baby-led weaning mom, who knows a LOT about meat. In this episode Taylor is teaching about what cuts of meat are safe for babies to eat (plus meats that babies should not eat), tips on making soft shreddable strips of meat and how she’s gotten her 7-month-old baby to try over 50 foods so far!

Follow Taylor on Instagram: https://www.instagram.com/taylor_carroll_cooks/ 

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Get your copy of the 100 FIRST FOODS list on Katie’s free BABY-LED WEANING FOR BEGINNERS workshop: https://babyledweaning.co/workshop

Follow @babyledweanteam on IG: https://www.instagram.com/babyledweanteam/

Shownotes with all the links mentioned in this episode are here: https://blwpodcast.com/342

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White Meat Your Baby Can Safely Eat https://blwpodcast.com/episodes/178 

Red Meat Your Baby Can Safely Eat https://blwpodcast.com/episodes/177 

BLW at the Butcher: Identifying Ideal Cuts of Meat for Babies with 4th Generation Butcher Cara Nicoletti https://blwpodcast.com/episodes/176 

Pork: How to Safely Prepare Pork for Baby-Led Weaning https://blwpodcast.com/episodes/175

Lamb: How to Safely Prepare Lamb for Baby-Led Weaning https://blwpodcast.com/episodes/165 

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I know you like LISTENING to infant feeding advice, but if you want to SEE what some of these best baby-feeding practices LOOK like, check out my baby-led weaning YouTube channel with new baby feeding videos dropping every week.

Click here to subscribe: https://www.youtube.com/c/babyledweaning 

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