We discuss consuming fruits in an atypical way but it is enhanced in the process.

We discuss the Bracha made on almonds fried in honey.

We continue to discuss the Bracha made on fruits that are typically cooked.

We discuss the Bracha made on fruits that are typically cooked.

We continue to discuss fruit of the Shivat HaMinim that one wants to eat and drink the water within which they were cooked/soaked.

We continue to discuss situations where one is eating a fruit along with the water within which it is cooked/soaked. We focus on fruits of the Shivat HaMinim.

We continue to discuss the Bracha made when one is eating a fruit and drinking the water within which the fruit was soaked/cooked.

We discuss the Bracha made when one will eat the fruit and drink the water in which it was cooked or soaked.

We discuss the Bracha Acharona made on the water that had fruit cooked or soaked in it.

We continue to discuss the ideal time to light one's Chanukah candles.