Beef Brunch Educational Series - LSU AgCenter

Beef Brunch Educational Series - LSU AgCenter

By Beef Brunch Educational SeriesEducation
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Beef Brunch Educational Series - LSU AgCenter episodes

  • Harvesting and Processing of Beef Cattle – Beef Brunch Educational Series

    January 10, 2023

    Mr. Manuel (Boo) Persica, Lecturer and Meat Science Laboratory Manager for the LSU School of Animal Sciences, discussed the methods of harvesting and processing beef cattle, as well as management strategies to optimize this process for beef cattle producers. This is a pre-recorded presentation that took place during the “Marketing Your Beef” workshop held by the LSU AgCenter in July of 2022.

    For more information on the Beef Brunch webinar, please contact Ashley Edwards at 512-818-5476 or [email protected].

    56 min
  • Improving Maternal Ability in Beef Cattle – Beef Brunch Educational Series

    December 13, 2022


    Dr. Gary Hay, Professor and Extension Specialist with the LSU AgCenter, discussed ways producers can improve maternal ability in their beef cattle.

    Dr. Hay’s email: [email protected]


    Please complete our survey – 

    https://forms.office.com/Pages/ResponsePage.aspx?id=mFBLgAiZ30ucBrPfd3VjqurYx8LXPJNBjg3wKnR5CmNUMU1KV1lLRjU2NFRJVjU2MzRTR1YzSjBUTC4u


    For more information on the Beef Brunch webinar, please contact Ashley Edwards at 512-818-5476 or [email protected].


    32 min
  • Beef Brunch News Update – November 29, 2022

    November 29, 2022, News Update for Louisiana Cattle Producers


    2022 Louisiana Forage Conference

    Friday, December 2, 2022, from 9:00 AM to 1:00 PM

    State Evacuation Shelter – 8125 US 71 South, Alexandria, LA

    Preregistration before November 30th is $20 at www.louisianaglci.com/registration

    Registration cost at the door is $25.

    Vendor information by contacting [email protected]


    Upcoming Beef Brunch Webinars:

    - Improving Maternal Ability in Beef Cattle with Dr. Gary Hay

    o Release date: December 13th

    - Harvesting and Processing of Beef Cattle with Mr. Manuel (Boo) Persica

    o Release date: January 10th

    - Assessment of Quality and Yield Grades with Mr. Tyler Braud

    o Release date: February 14th

    You can view all of these at www.lsuagcenter.com/beefbrunch

    *Please note all of these webinars are pre-recorded. If you have questions regarding any of them, please send them to Dr. Ashley Edwards ([email protected]) and she will forward them to the speakers.


    Follow us on:

    Facebook – @LSUAgCenterBeefCattle

    Instagram – @lsu_agcenter_beef_cattle

    Twitter – @BeefLsu

    Not on social media? You can still receive notifications on new content and programs through the Remind App. Contact Ashley Edwards at [email protected] with questions or for help registering for Remind.


    For more information on the Beef Brunch Educational Series, contact Dr. Ashley Edwards at [email protected].

    28 min
  • Beef Brunch News Update – November 15, 2022

    November 15, 2022, News Update for Louisiana Cattle Producers


    “Grazing Ryegrass and Winter Supplementation” - Beef Brunch Educational Series Webinar with Bobby Bingham

    www.lsuagcenter.com/beefbrunch


    2022 Louisiana Forage Conference

    Friday, December 2, 2022, from 9:00 AM to 1:00 PM

    State Evacuation Shelter – 8125 US 71 South, Alexandria, LA

    Preregistration is $20 at www.louisianaglci.com/registration

    Vendor information by contacting [email protected]


    Follow us on:

    Facebook – @LSUAgCenterBeefCattle

    Instagram – @lsu_agcenter_beef_cattle

    Twitter – @BeefLsu

    Not on social media? You can still receive notifications on new content and programs through the Remind App. Contact Ashley Edwards at [email protected] with questions or for help registering for Remind.


    For more information on the Beef Brunch Educational Series, contact Dr. Ashley Edwards at [email protected].

    23 min
  • Grazing Ryegrass and Winter Supplementation – Beef Brunch Educational Series

    November 8, 2022

    Mr. Bobby Bingham, Extension Agent with the LSU AgCenter, discussed ryegrass allotment and calculating how much supplement is needed to match hay quality.

    Please complete our survey - https://forms.office.com/Pages/ResponsePage.aspx?id=mFBLgAiZ30ucBrPfd3VjqurYx8LXPJNBjg3wKnR5CmNUMjRXNjFHS0ROUURZNkdNV0JNVkI4TkJGTy4u

    For more information on the Beef Brunch webinar, please contact Ashley Edwards at 512-818-5476 or [email protected].

    46 min
  • Beef Brunch News Update – November 1, 2022

    November 1, 2022, News Update for Louisiana Cattle Producers


    Beef Brunch Educational Series Webinar

    “Grazing Ryegrass and Winter Supplementation” with Bobby Bingham

    Tuesday, November 8th at 10:30 AM

    www.lsuagcenter.com/beefbrunch


    Follow us on:

    Facebook – @LSUAgCenterBeefCattle

    Instagram – @lsu_agcenter_beef_cattle

    Twitter – @BeefLsu

    Not on social media? You can still receive notifications on new content and programs through the Remind App. Contact Ashley Edwards at [email protected] with questions or for help registering for Remind.


    For more information on the Beef Brunch Educational Series, contact Dr. Ashley Edwards at [email protected].

    20 min
  • Disaster Preparedness and Recovery – Beef Brunch Educational Series

    October 11, 2022

    Bradley Pousson, Extension Agent with the LSU AgCenter, reviewed ways producers can prepare for and begin recovering after natural disasters.

    Please complete our survey –

    https://forms.office.com/Pages/ResponsePage.aspx?id=mFBLgAiZ30ucBrPfd3VjqurYx8LXPJNBjg3wKnR5CmNUMkZUOEVCRE5ZWkRPRFk4NzM1NTBLQkxUWi4u

    For more information on the Beef Brunch webinar, please contact Ashley Edwards at 512-818-5476 or [email protected].

    33 min
  • Beef Brunch News Update – October 18, 2022

    October 18, 2022, News Update for Louisiana Cattle Producers


    Fall Acadiana Beef and Forage Field Day

    Thursday, October 27th

    Registration starts at 4:30PM

    Vermillion Parish Extension Office

    Contact Andrew Granger [email protected]


    Beef Brunch Educational Series Webinar

    “Grazing Ryegrass and Winter Supplementation” with Bobby Bingham

    Tuesday, November 8th at 10:30 AM

    www.lsuagcenter.com/beefbrunch


    Follow us on:

    Facebook – @LSUAgCenterBeefCattle

    Instagram – @lsu_agcenter_beef_cattle

    Twitter – @BeefLsu

    Not on social media? You can still receive notifications on new content and programs through the Remind App. Contact Ashley Edwards at [email protected] with questions or for help registering for Remind.


    For more information on the Beef Brunch Educational Series, contact Dr. Ashley Edwards at [email protected].

    23 min
  • Beef Brunch News Update – October 4, 2022

    October 4, 2022, News Update for Louisiana Cattle Producers 


    Beef Brunch Educational Series Webinar

    “Disaster Preparedness and Recovery” with Bradley Pousson

    Tuesday, October 11th at 10:30 AM

    www.lsuagcenter.com/beefbrunch


    Artificial Insemination Course

    October 12th through 14th from 9:00 AM to 5:00 PM daily

    Dean Lee Research Station and Extension Center in Alexandria, LA

    The registration fee is $150 per person and attendance is limited to the first 20 registrations. For registration, please contact Laura Aucoin at [email protected] or (225) 683-5848 to RSVP. 


    Pregnancy Determination Clinic

    October 18th and October 20th 

    Hill Farm Research Station in Homer, LA

    Contact: Mrs. Kathy Moore (318) 927-2578 to register.


    Fall Acadiana Beef and Forage Field Day

    Thursday, October 27th starting at 5 PM

    Vermillion Parish Extension Office

    Contact Andrew Granger [email protected]


    Follow us on: 

    Facebook – @LSUAgCenterBeefCattle 

    Instagram – @lsu_agcenter_beef_cattle 

    Twitter – @BeefLsu 


    Not on social media? You can still receive notifications on new content and programs through the Remind App. Contact Ashley Edwards at [email protected] with questions or for help registering for Remind. 


    For more information on the Beef Brunch Educational Series, contact Dr. Ashley Edwards at [email protected].


    29 min
  • All Things Ryegrass – Beef Brunch Educational Series

    September 13, 2022

    Mr. Vince Deshotel, Extension Agent with the LSU AgCenter, reviewed management strategies for the planning and planting of ryegrass.

    Please complete our survey - https://forms.office.com/Pages/ResponsePage.aspx?id=mFBLgAiZ30ucBrPfd3VjqurYx8LXPJNBjg3wKnR5CmNUMlRGSkZROEVMVDlKTUZTRzhHT09MOVYwMi4u

    For more information on the Beef Brunch webinar, please contact Ashley Edwards at 512-818-5476 or [email protected].

    54 min

About Beef Brunch Educational Series - LSU AgCenter

From the publisher's feed

The Beef Brunch Educational Series is hosted by LSU AgCenter Extension Agents and Specialists. This series is comprised of both monthly webinar sessions highlighting pertinent topics in the beef cattle industry and bi-weekly news updates that bring information to producers in a timely manner. All aspects of beef cattle production, such as forage production, pasture management, reproduction, nutrition, health, and others are discussed this Educational Series.