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Christmas and New Year are just around the corner. Christmas ambience fills every corner of the city. In our small kitchen, we are also preparing something for this festive season. Oliver Lane, a passionate cook and Western food enthusiast is on today’s show to share a traditional dish from his homeland, England: Beef Wellington.
(Photo: Pinterest.com)
Hosted on Acast. See acast.com/privacy for more information.
By VNPodcast3
11 ratings
Christmas and New Year are just around the corner. Christmas ambience fills every corner of the city. In our small kitchen, we are also preparing something for this festive season. Oliver Lane, a passionate cook and Western food enthusiast is on today’s show to share a traditional dish from his homeland, England: Beef Wellington.
(Photo: Pinterest.com)
Hosted on Acast. See acast.com/privacy for more information.

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