When Stemma celebrates their anniversary, they release a special version on their flagship IPA. This year, for their 3rd anniversary, they triple dry hopped it. The result is big and hoppy, yet balanced and delicious. Wait, why am I telling you all of this? Listen to Brian and Sarah drink and talk about this brew on this episode!

A couple of IPAs from TriCities- Richland, WA- White Bluffs Brewing. These beers are more modern and experimental- Phantasm featured in both, with one being an Imperial Cold IPA. Listen along to Sarah and Brian drink through these awesome brews, while yapping nonsense for your entertainment!

More nonsense while drinking an amazing beer. This one is from Redmond's Postdoc Brewing and its a Pale Ale called Stokes Law. Jacquie and Brian sip and chat, all so you can giggle and crave this beer! Enjoy!

Not lacking any sass, Jacquie doesn't like beer. But Brian makes her drink in anyhow. And its magic. Listen along to them drink this Hazy IPA from Yakima's Valley Brewing, and speak a lot of nonsense for your entertainment!

Brian and Sarah sample some dark-ish beers from Bellingham's Wander Brewing. Hard to compare, but there is a fight nonetheless. Enjoy listening to them enjoying these beers, then enjoy grabbing some beers from Packmule and enjoy drinking the beers! Its simple, if you really think about it!

Winsome, based in Woodinville, WA, strruggled to keep their head above water through the pandemic. This very small operation has survived, and thrived, cranking out incredible ciders for fans across the Seattle metro. And now Packmule is bringing cans of their deliciousness across the state! Brian and Jacquie spend a few minutes tasting a couple of these cans and fighting about which is better!

We grabbed some of this light seltzer to talk about- because we can. Yes, we grabbed a can of it... my humor is lost in this description... Anyhow, listen along to Sarah and Brian as they try to describe what a seltzer tastes like, and why this one is delicious!

Now for something a little different. Recently, Packmule started to grab ciders in addition to all those kick-ass beers, which led for customers to ask for wine, too. We grabbed our first canned wine- a Rose Bubbles- from Oregon's A to Z Wineworks. Jacquie is joined by Noah and Brian, and they taste this summertime refresher. This is now available at Packmule as one of you club allotment cans!

On location at Bellingham's Wander Brewing, Brian and Sarah had a highbrow fight about with of these delicious IPAs was better. Wander recently celebrated their 7th anniversary, and these beers prove why they are consistently ranked as on the best breweries in all of the PNW. Listen along to our nonsense!

We had the chance to try this awesome Table Beer from Seattle's Fair Isle- and talk through the merits of speed limit regulations on today's episode. Sarah claims that Montana's lack of speed limits is safer and better for the environment, while Brian claims that sensible controls and limits make the public safer. Ok- we don't talk about any of that. We just drink the beer and talk about it...