As a little treat for the Fourth of July, we have a review of an American beer we’ve been meaning to review for, well, forever. It’s the Anchor Steam Beer from Anchor Brewing in San Francisco – does it live up to our hopes and dreams? Listen and see!

In this weeks news we talk about Brewdog’s Development Fund and Steve recommends a book!

Plus! A big announcement! Oh my!

And more beery news and chatter than you could hope for – it’s Beer O’Clock!

The latest in our Breweries of London series, with a Sambrook’s Brewery beer from South London – it’s the Pumphouse Pale Ale. We also have an interview with the head brewer for Sambrook’s, so be sure to stay to the end!

This week’s news includes Craft Rebellion and British Guild of Beer Writers Awards.

Make sure to check out the Instagram of the week and Steve’s Pilsner Urquell pouring skills…

This plus our usual beery chatter and news – it’s Beer O’Clock!

This week the boys sample a beer from not only a new British brewery, but one featuring a new British hop! It’s Jolly Jester from Gloucestershire-based Hillside Brewery. We have Peter and Paul from Hillside along to taste the beer with us. We also discuss ice cream – important stuff!

In this week’s news we talk about Brewdog (again), Clapton Craft and the every growing number of Tour de France beers. Plus there’s our #ShowMeYourDobber winner and Instagram of the week.

That, plus the usual beery news and chatter – it’s Beer O’Clock!

This week the boys tuck into the beer that won the Beer O’Clock Show’s “UK’s Top IPA” poll, Dobber IPA from Marble Brewery. Will they appreciate its award-winning hoppage?

Also! An interview with Marble Brewery and your very own chance to win a bottle of Dobber – listen to find out how!

In this week’s news Brewdog, Summer Brew Fest & Beers East Anglia plus loads of chatter and opinions – oh my! It’s Beer O’Clock!

It’s time for another Homebrew Special – and this time we have a trio of amazing beers from Daz Oakley, Connor Murphy and Andrew Hobbs: an american pale ale, a black IPA and a chocolate orange imperial stout (yes, you read that right!).

We discuss all manner of homebrewy things with the lads, and hopefully collect some tips for all of you thinking of putting a bucket in your shed or spare wardrobe in case you’re thinking of entering the Thornbridge / Waitrose Great British Homebrew Challenge 2014 www.gbhomebrew.co.uk

We also look back at the 25 Taps of Magic, look forward to the Bermondsey Beer Mile and Summer Brew Fest plus there’s also a bonus interview with the guys from Brewdog’s latest venture, Bottledog Kings X.

It’s Beer O’Clock!

We’re back for part 2 of season 4, with a London double-up: Camden Town’s Hells Lager and Hells USA Unfiltered Lager. Can Mark tell the difference?

We also go through all that’s lined up for the remainder of the season, and Mark reminisces on his beery adventures in the wilds (or, rather, suburbia) of Australia.

It’s Beer O’Clock!

It’s the end of part 1 of Season 4, and what better way to mark the midpoint of a London-themed season than talk to the brewery that leads the London ale scene: Fuller’s of Chiswick.

The boys were lucky enough to get time with Fullers’ Director of Brewing, John Keeling, for a super-long interview and beer tasting. John covered everything from how he started, tips for home brewers, and the long history of the Fuller’s line.

This week is Season 4 Part 1’s penultimate show, and the boys tuck into a big bottle of Thornbridge Sequoia, an American Amber Ale. What did they think? Was it a hop bomb, or was it too… amber-y? Or something else?

This with the usual beery news and chatter – it’s Beer O’Clock!

This week we have a cheeky entry to the season’s beer list, following a last minute schedule change, and a cheeky guest – in order, The Kernel’s London Sour, and London beer blogger Chris Hall!

Plenty of beer chat, and beer news – it’s Beer O’Clock!

This week the boys sample Black Mountain, a black IPA from Brains Craft Brewery – and have a special guest, from YouTube sensations* The Craft Beer Channel (co-creators of this week’s brew), Jonny! With thanks to Jonny and Brains Craft Brewery for supplying the beer.

Listen to them chat about the inspiration and aims for the beer, and plenty of other beery news and chatter!

It’s Beer O’Clock!

*Probably