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Nigel and Nick had to dig deep to find these long lost recorded interviews with the voices behind Cajun Fire Brewing, Instagram's Daddy Porter, Mack Brewing Co., Vine Street Brewing, Community Brewing, Crafted Culture Brewing and more. Were they really, lost episodes? No, not at all. The guys are just little bit lazy and it took a few weeks to put this together. If you missed this year's Barrel & Flow Fest (the No. 1 beer festival in America), this is the (second of two) episode for you. You're not gonna want to miss rollin' with the boys in 2024.
The boys look forward to their annual trip to Pittsburgh and the Barrel & Flow Fest every single year. And this year's pilgrimage did not disappoint. In fact, the revelry and merriment hit new heights as Nigel and Nick explora(ed) Dayton's DORA district, set up their own "media row" event at the festival, procured as much beer as possible for the return trip to KC, and generally left their own KC stamp all over Pittsburgh, PA's beer scene. Take a listen as part 1 offers up their own festival post mortem. Part 2, Act 98, includes interviews from Barrel & Flow Media Row.
Two of them met in grade school, the third came on in junior high. Today, they're business partners building up one of the hottest craft beer brands in Chicago — and the country! Hosts Nigel Woodberry and Nick Parker caught up with the gang from Funkytown Brewing just a week before they all converged again at America's best beer festival, aka Barrel & Flow fest. Listen in to hear their story of building this popular brand and business.
It's Barrel & Flow week and you know what that means. That's right, our podcast daddies, Ed Bailey & Day Bracey join the show to catch up this weekend's Barrel & Flow Fest, the Drinking Partners podcast and their recently-completed second season of Ed & Day in the 'Burgh on Very Local Pittsburgh. Oh, if you didn't know this you should — Barrel & Flow Fest was just named the No. 1 beer festival in the United States. See you in a couple of days, daddies.
In a sequel to one of their most favorite episodes, Nigel and Nick headed to KC's Southland for another crossover episode with YouTube sensations, Two Blondes Drink Beer. As always, Cara and Candi are hilarious and shy away from no topics while also tasting and critiquing every beer they can get their hands on. And if this crew likes the beer — then CACAO!
If you're a regular listener of the show, you know of the magical Mystery Beer bag. In this episode, the fine lads at City Barrel Brewing + Kitchen decided to take things up a notch by having a bucket of their own mystery beers iced and ready. Listen in as two of the owners, Grant Warner and Joe Glammanco, talk about their journey into the beer industry and launching their popular brewery and taproom.
Nigel and Nick are back on the road, finally hitting Stockyards Brewing located in Kansas City's historic West Bottoms. Greg, Micah and Mikey join the show to talk about their entry into the industry, their role in a neighborhood revival and what drives them to find even more success. And for Junior, when he asks what we were drinking — beer. We drank a lot of really, really good beer.
We learn about Morah’s beer journey & how she learned that she can chug beer. We also delve into the beginnings of her Drag Queen life, her early bad outfits, the effort just to get ready for a show & how humor has helped in her journey. We also talk about the KC Drag community & how like-minded people’s support have helped Morah accept who she is & allowed her to flourish. Definitely one our most poignant episodes. Shout out to our special “intern” Zach, who got to push the “mystery beer” button on the board. No clue what we drank, but we did clean out our 6-beer capacity official Beers with Nigel mini fridge.
Hey, folks, June is Show-Me Craft Beer Month in the (not-so) dynamic duo's home state, so Nigel and Nick thought it was a good time to catch up with Sherry Wohlgemuth, executive director at the Missouri Craft Brewers Guild. In addition to catching us up on all of the exciting beer happenings throughout Missouri, Sherry shares her early memories of drinking Rhinelander beer while a student at Mizzou and her journey into the world of craft beer.
Nigel and Nick take a little trip down to Kansas City's Crossroad's District and Brewers Alley to spend some time at Red Sash Brewing (and later cross the alley for a few drinks at Double Shift Brewing) with head brewer Mark and "Kind of a Manager" Rae. Mark and Rae share their journey's into the world of craft beer and all of the things they're looking forward to as the brewery continues to grow and make it's mark in Kansas City's beer scene. And the most important thing we learned on this trip? We don't kink shame here.
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