Full show

Trent Carroll from Rok Kombucha joined Ed Phillips and Chef Daniel on Better Living to talk all things kombucha - health benefits, history and how it's made. 

Co-Founder of Mr Goaty Gelato Julia Hughes talks all things goats milk gelato on Better Living.

With Bronte Coy from news.com.au

Ed Phillips is joined by the innovational nutritionist Sarah Di Lorenzo to get the top tips for kid's lunches. 

John Cann, is the Snake Man of La Perouse in Sydney. Performing show for 45 years. His new book The Last Snake Man shares his incredible life. He joins Ed in studio with a cold blooded friend who likes to say hello.

Dr Joanna McMillan discusses.

With Tina Angelidis from Adora Chocolates.

What's worth watching on TV this week? Editor of TV Week Thomas Woodgate shares his top picks.

New research by the Murdoch Children’s Research Institute has shown that the risk of life-threatening anaphylaxis attacks from unlisted allergens in pre-packaged food is worryingly common in Australasia. 

As parents prepare for their kids to head back to school, this is a timely reminder that they need to be particularly vigilant when selecting pre-packaged foods for their kids’ school lunches.

Ed discusses with paediatric gastroenterologist and allergist Professor Katie Allen.