Jennifer is joined by Dr. Terry Bates to talk about the upcoming harvest and how myEV can be used for helping to facilitate harvest planning and so much more.

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Jennifer welcomes Terry back to talk about #6 of his Top 10 Nutrient Slides - Potted Grapevine Studies: Soil, pH, Phylloxera, Mycorrhizae. They also address that we are approaching veraison - keep an eye out for early ripening vines and think about thinning if it is needed.

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 The growing season is flying by. We are three weeks out from Concord veraison and looking at the harvest doorstep three more weeks after that. It is a good time to finish up crop estimations, if you did not do them at 30 days post-bloom, and take some assessments of vine balance to decide when and where you will start harvesting. In this video, Dr. Terry Bates demonstrates how to use canopy NDVI at pre-bloom and pre-veraison with some directed field observations to generate spatial yield, vine size, and crop load maps in Concord vineyards. 

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 Jennifer talks labor with Dr. Richard Stup from Cornell Agricultural Workforce Development about agriculture unionization and changes in the H2A program. 

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 Terry and Jenn finish up the Nitrogen portion of the nutrient research and gear up for pH studies! Terry recaps the West Tier study, talks about Nitrogen Fertilizer Efficiency, and Nitrogen Management. 

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 Dr. Terry Bates and Jennifer discuss the multiple decade multiple factorial study that helped form our knowledge on vineyard nutrition and basis of our recommendations.  The original West Tier publication back in 1969:
Shaulis N, Steele RD. 1969. The interaction of resistant rootstock to the nitrogen, weed control, pruning, and thinning on the productivity of Concord grapevines. J Am Soc Hortic Sci 91:122–129. 

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Jennifer Phillips Russo and Dr. Terry Bates are back again to discuss #3 of his top ten nutrient studies - the Concord Vine Excavation Study of own rooted vines vs 3309.  

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Jennifer Phillips Russo and Dr. Terry Bates spend time discussing the Big Dig nutrient study on mature Concord grapevines.  This work is part of the basis of our nutrient recommendations.  Join us on this nutrient journey!

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 Jennifer Phillips Russo of Cornell Extension and Bryan Hed from Penn State University touch base about the possibility of cold damage to tender grape bud tissues and dive deep into a discussion about early season diseases, management, and timing. Join us to hear about resources available for operations and more. 

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 Jennifer Phillips Russo and Dr. Terry Bates discuss Terry’s Top Ten Research Studies in nutrition that have helped formulate today’s nutrient recommendations for vineyard management.  Learn about Terry’s #1  process on the list, the how and why of this particular study was started, the findings, and what role it plays in today’s recommendations.   This is the first of a ten podcast series. 

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