Blind Pig Confessions's Podcast

Blind Pig Confessions's Podcast

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Blind Pig Confessions's Podcast episodes

  • BPC - Episode 136 - Tipsy at Tippy's

    Tipsy at Tippy's

    Pauly G. and Dougy Fresh get nutty (it will make sense when you listen) at the newly located Tippy's in Winamac, IN. Still serving their great, well known, pizza and wings, Tippy's now has a full bar with a variety of domestic and craft brews on tap. Co-hosting for the evening, and taking great photos as always, is Dougy's crush, the beautiful Michelle Dickey.

    Arriving first on the scene to scope the place out, Pauly was bit nervous when he wandered into a restaurant packed with tiny unicorns. But all was soon well as the unicorns left to graze and a thirsty hoard of pizza and beer lovers soon packed the house.

    Joining us for the evening was the fine folks of 10-56 Brewing of Knox, IN, Mike and Erica. A couple new to the brewery scene and already making a noise in the craft beer society. We've been hearing about their brews for some time now, so we were thrilled to have them join us and finally dig into a sampling of what they have to offer.. and we were glad we did. Starting with a little monkey nut, which had us all wanting more, they pulled out the big guns as we were some of the lucky first to try their pizza beer creation. That's right . . . pizza beer . . . perfect for the occasion and we were floored at how well this worked.

    A very busy and proud owner, Sheila, who wasn't expecting quite the full house she had this evening, did find a little time to take a break and tell us a little about her friendly neighborhood bar and restaurant.

    Also joining in the fun, the good friend of 10-56, and now friend of ours, Aaron of Copperhop, grabbed a mic to introduce us to his very cool craft beer trail business you will want to know more about, as well as a little of his background and love of craft beers.

    Grab a brew, tune in, and then head on down to Tippy's to see just what the fuss is all about.

    Shout outs this week include: Terre Haute Brewing, Briar Scratch Brewing, Evil Czech, Four Fathers, New Holland, Moontown, Stan and Maggie Czech and their unicorns, Noda Brewery, Kopacetic Brewing, Carlos Guzman and One Well, Quack Daddy, Crooked Ewe, 1205 Distillery, and Indiana Whiskey

    1 hr 11 min
  • BPC - Episode 135 - It's not the size of the frame, it's what you build around it

    Blind Pig Confessions is geared towards a 21 and older audience, explicit lyrics and good fun humor contained within. In this Episode Paulie G, Jordan, Tex Mex, and Griswold sit down with Brian and Dave of Quack Daddy's Donuts and explore the world of Beer Pairings. We pair up some Evil Czech Bigsby, and Maple Bacon Donuts then move on to Scarlet Lane Dorian, and Bier PDG with a host of other donut styles. Did you know that these guys have 118 different donut combinations? Have you ever had chocolate milk in a frozen Mug? These guys are a lot of fun and we get to learn a lot about the world of donuts. We also learn all about how large framed Jordan is in this episode. If you wanna hear Jordan get picked on, here is your chance. Lots of good information and laughs in this hilarious installment of the Blind Pig Confessions.

    Shout Outs to: Madison's, Mogul, PBR, Bier, Evil Czech, Scarlett Lane, FDR, Primanti Brothers, Quaff On, New Day Craft

    1 hr 3 min
  • BPC - Special Release - Beer School and Open Stage

    The boys of the Blind Pig Confessions are excited to do this special release show. We are back at Alley's Alehouse on a very special night. The kick off to the 2018 Beer School Season, and Niko's open stage on its new night immediately following beer school. Tex Mex, Jordan, and Griswold sit down to chat with Nick Wengler about his move to Thursdays and to get some inside information about the national act that is coming on stage. We are then joined by the lovely and Talented Mel, the manager of Alley's and the Lead Vocalist of Red Remains. We get some more insight into what this beer school thing is all about and where we can find Red Remains. This year's beer school line up is INSANE 12 weeks of amazing brewery, beers, and of course Alley's legendary Food and customer service. We also sit down with Fat Heads Brewery, Beer school regulars, Beer School Virgins and of course Matt Monta of the Haymakers. We talk beer, music, food, and much more. Take a listen to the show and here the amazing lineup for Beer School. We are extremely excited and proud to bring you a very special musical release. Matt Monta is allowing us the opportunity to help him release his new single " I won't be Scared". We tease you at the start of the show and if you stay tuned immediately following the show you will get to hear his new single in its entirety. Here is what Matt himself had to say about this song: "As we're faced with mounting uncertainty, both individually and collectively, it's important for us not to escape or tune out, but to move ahead with dignity and poise and without fear. That's what this song is about. The track was performed by Matt Monta & the Haymakers with Savannah and Ron Freeman contributing backing vocals. Music and more can be found at www.mattmonta.com" Huge shout out to Matt Monta, Nick Wengler, Fat Heads, and Alleys Alehouse for allowing us this amazing opportunity. Cheers!!!

    Additional Shout Outs to: Evil Czech, Bier, FDR, Sweet Water Brewery, Sam Adams, Two Deep, 3 Wise men, Victory Brewing, New Belgium, Sun King, New Day, Center pointe, Quaff on, Scarlett Lane, Haymakers, Nikos Open Stage, Indy In-Tune, Studio Live Indy

    1 hr 2 min
  • BPC - Episode 134 - Crooked Ewe - Whampass

    The Pigs share an elegant evening of brews and humorous conversation with Owner, Sean Meehan, and Executive Chef Alain Michel, of the Crooked Ewe Brewery and Ale House. Resting on the shores of the St. Joe River in South Bend, Indiana is one of the utmost sought after places to enjoy a relaxing craft beer, fine, yet casual dining, while taking in the spectacular view of the waterfront. Young, but already winning awards for their beer, the Ewe is a must for the locals as well as the city's many visitors. Joining the Pigs, Dougy Fresh, Pauly G., and Warren P. Floyd, are friends, Ryan Douglas, Kendall Smith, Jerry Huener, and Wesley August to round out the table of hooligans. Tune in to tonight's episode to find out where the Ewe got its name, Jerry's confusion of the Ewe's vegan "segregation", where Alain gets his inspiration, and the many things coming around the bend in the Ewe's future.

    Thanks to 800lb Gorilla for use of their groovy tune, Radboy, to round out tonight's show.

    www.crookedewe.com

    1 hr 17 min
  • BPC - Episode 133 - Black Circle Brewing Co.

    The boys travel to So-Bro to a great little Nano-Brewery called Black Circle. Papa Smurf and Jordan run the show with Griswold and Owner Jesse Rice. This is a fantastic place if you are into 80's & 90's Nostalgia, or are a Vinyl, Rock, Hair Band Heavy Metal Fan. They have a great stage with local acts, an arcade with classic Video games, they play Vinyl, and do obscure Horror movie nights. This is a very unique and amazing venue. Their Beer is amazing, and they offer a variety from stout to gose. You can swing in and get some great Cuban food as well. Join us on this episode to learn more about this fantastic little brewery.

    Shout outs to: Bier, Centerpoint and Tax Man

    59 min
  • BPC - Episode 132 - New Corner Brewing

    Papa Smurf, Tex Mex and Jordan travel to a land far away called Muncie where we find a hidden little gem known as New Corner Brewing. As we walk through the office and head to "what's behind the next door" it feels as though we are transported back in time to a true speakeasy. We sit down with the Owner Shawn Brady and his go to man Mark Watson. It is a fun, humorous, and informative roller coaster of an episode. We get to sample numerous amazing beers from these guys. We get to sample beer cheese from Tulip Tree Creamery and Beer Pickles. I think we touch on almost every topic. Do you know who made Heimdall's Sword in Thor? Do you know the secret to making pickles with beer? The answers to these and many more questions lie just ahead in this episode of Blind Pig Confessions.

    Shout-outs to: Bier Brewery, Great Fermentations, Tulip Tree Creamery, Sky Hope Acres, O'malley's (Weston Missouri) (sp), Broad Ripple Brew Pub, Jonathon Mullens, Ron Smith, Redemption, Winterfest, David DelaGardelle (Cedar Lore Forge), Griswold, Liberty Street, Andy Brading (came in did all the work ). Elm Street, Guardian, Wick's Pies, Alley's Alehouse, Mel, and Funkatorium

    1 hr 19 min
  • BPC - Episode 131 - Whitestown Brew Fest 2017

    A slightly hung-over group of Pigs (thanks to Eddy's Sports Pub, Kevin Fertig, and carbombs) settled in for a glorious day of craft beer, wine, and live music from Rock Island and Duke Tumatoe at the 3rd Annual Whitestown Brew Fest, hosted by Indiana On Tap. We can't thank Sarah Burns enough for the invite to cover this fantastic summer event. We kick off the day with our great friends from the Moontown Brewing Company who helped us to kick the dust off from the previous night and get revved up for the day. We had the pleasure to drink and talk to some of the area's up and coming home brewers throughout the day and ended this segment with Tow Yard. Such a fun event. We loved meeting the home brewers and getting their perspective on the scene and see the new things they had brewing. Can't wait till Whitestown Brew Fest 2018! We hope to see you all there! Special thanks to those hard-working Dead Squirrels for the use of their tune Calabash Joe to take us out on this one. Be sure to go see them live at a pub near you!

    1 hr
  • BPC – Episode 130 – If at First You Don't Succeed Try, Try a Gin…or Vodka

    BPC – Episode 130 – If at First You Don't Succeed Try, Try a Gin…or Vodka

    The boys return to their home away from home, Alley's Alehouse. Cowboy, Tex-Mex, Papa Smurf and Jordan sit down with the owner/operators of Mogul Distillery, James Jones and Anthony Joseph, and discuss all things spirits related. We of course also have the watchful eye of our security Griswold there to be sure nothing gets out of hand. We get to sample some fantastic Vodka and Gin from Mogul and have great discussions on life and drinking. It just so happens that Alley's Alehouse also has 10 new drinks that came out and we get to sample those on the show as well. So, tune into to this episode for a great adventure in craft spirits.

    Shouts out to Alley's Alehouse, Indiana Whiskey Co., TwoDEEP

    http://www.moguldistillery.com/

    https://inwhiskey.com/

    https://www.twodeepbrewing.com/

    http://alleysalehouse.com/

    1 hr 13 min
  • BPC - Episode 129 - MoonTown Brewing Company

    So the boys journey over to Whitestown to hit Moontown Brewing company. Jordan , Papa Smurf, and Tex Mex are onsite with special guest Dr. John. The Mattingly family welcomes us with open arms and plenty of beer. We FINALLY get to see and learn about this family brewing trio, and their vision for their very impressive Brew House. We talk all about what they have going on and the timeline of their construction of the new Brewhouse. Jordan had the pleasure of stopping in there just a couple days ago and they are ahead of their own predicted schedule. This is a very exciting thing for the Mattingly's, Moon Town, and hell, the Blind Pigs too.

    We sat down and talked about some of their beers including: Dortmunder, Summer Sunshine, and the William. We reminisce on Jockey Box Hero, Cowboys famous striptease, and William Hung. When is Moontown set to open? Which Pig is one of the Mattingly's particular fond of?

    Tune into this episode and get the answers to these questions and to learn about one of the biggest up and coming Brew Companies in our area.

    Shout Outs to:

    Indiana On tap, Jockey box Hero, William Hung, Deviate Brewing, Redemption Alewerks, Dan Gohr, Bier Brewery, Southern Tier, Guardian, Wicks pies, and Metazoa Brewing.

    1 hr 8 min
  • BPC - Episode 128 - New Day Craft - The Need for Mead...and Cider

    This is a must listen episode right here. We apologize for this one going a little over our normal time, but we became enthralled with being introduced to a new line of adult beverages for us. MEAD! Jordan, Papa Smurf, Griswold and Tex-Mex join the Masterminds of New Day Craft, Tia and Brett at their taproom in Fountain Square. We learn all about mead, how it's made, what it is, and its history. We had the chance to sample several of their most popular meads including Shelby Blue Ribbon, Washington's folly, Lavender Lemonade, The Rethinker (Which is dry hopped with Cascade and Columbus hops), and then some of their Barrel aged line which included their Cult Favorite Imperial Breakfast Magpie (Aged in Angel's Envy Barrels for 14 months). We even tasted some ciders that were quite amazing as well. The Imperial Breakfast Magpie gets released next week on Black Friday at noon. Tune in now to here all about their amazing products, Slushies, how mead can save your genitals, and much more on this episode of Blind Pig Confessions.

    Shouts out to Bee Coffee Roasters, Redemption Alewerks, New Holland Brewing Co., Samano's Mexican Food

    1 hr 23 min

About Blind Pig Confessions's Podcast

From the publisher's feed

The 18th Amendment, which made it illegal to manufacture, sell, or transport alcohol, went into effect on January 17th, 1920. This led to 13 years of organized crime, corruption, and much bloodshed across the land, as well as what we now refer to as the Roaring '20's.