Blind Pig Confessions's Podcast

What a treat is was to be invited back once again to cover Indiana's Next Hop Model hosted by Indiana On Tap and Nuvo. Another solid evening of beautiful brews and brewery models. but Dan Gohr of Redemption Alewerks once again stole the show and kept hold of his crown. And hopefully all who made it were able to stop by the Redemption table and try some of our Blind Pig/Redemption collaboration brew, Sooey Saison. Tune in to this exiting hour of the Blind Pigs as we took time between beers to talk to some of the folks including: Eric Fear and Mackenzie Schenk of Round Town Brewery(look for the upcoming show recently recorded at Round Town); the man, Sean Hopenstein Manahan of the Kopacetic Beer Factory; Wooden Bear Brewing Co.; WZPL's Nikki Reed, Colin McCloy of Taxman; Old man Jerry of The Bier Brewery; and Mr. Mathew Muncy from the Indiana On Tap Podcast who were also our recording neighbors for the evening. Lots of Shout outs including: Josh Springer(or as Jordan refers to as, Chris...we still don't know why, but thank you, Mathew for calibrating him) of Bottoms Up Beer; Quaff On Brewing; Chilly Water Brewing Co.; Great Fermentations; Brian Graham of Four Day Ray Brewing; The Indiana Whiskey Co.; Metazoa Brewing Company; Evil Czech Brewing and Public House, Crooked Ewe Brewery & Ale House; Fiddler's Hearth; and Bare Hands Brewing(soon to be open in South Bend as well as Granger)

Cheers!

http://www.indianaontap.com/

http://www.nuvo.net/

What a treat is was to be invited back once again to cover Indiana's Next Hop Model hosted by Indiana On Tap and Nuvo. 
Another solid evening of beautiful brews and brewery models. but Dan Gohr of Redemption Alewerks once again stole the show and kept hold of his crown. 
And hopefully all who made it were able to stop by the Redemption table and try some of our Blind Pig/Redemption collaboration brew, Sooey Saison. 
Tune in to this exiting hour of the Blind Pigs as we took time between beers to talk to some of the folks including:  Eric Fear and Mackenzie Schenk of Round Town Brewery(look for the upcoming show recently recorded at Round Town); the man, Sean Hopenstein Manahan of the Kopacetic Beer Factory; Wooden Bear Brewing Co.; WZPL's Nikki Reed, Colin McCloy of Taxman; Old man Jerry of The Bier Brewery; and Mr. Mathew Muncy from the Indiana On Tap Podcast who were also our recording neighbors for the evening. 
Lots of Shout outs including:  Josh Springer(or as Jordan refers to as, Chris...we still don't know why, but thank you, Mathew for calibrating him) of Bottoms Up Beer; Quaff On Brewing; Chilly Water Brewing Co.; Great Fermentations; Brian Graham of Four Day Ray Brewing; The Indiana Whiskey Co.; Metazoa Brewing Company; Evil Czech Brewing and Public House, Crooked Ewe Brewery & Ale House; Fiddler's Hearth; and Bare Hands Brewing(soon to be open in South Bend as well as Granger)

Cheers!

http://www.indianaontap.com/

http://www.nuvo.net/

 

 

 

A bit of sadness goes along with the release of this special show at the Indiana Whiskey Company in South Bend, IN. This episode is the 2nd half of our day spent with the Indiana Whiskers and Whiskey winner, Mr. Josh Lakins of Twisted Crew Brewing Company. Unfortunately, since our visit, Twisted Crew has recently had to close its doors but we hope Josh and the Twisted brewers will continue on in the craft beer scene and keep brewing great beer. Josh has been one of our closest friends in the craft beer family since our initial visit to Twisted a few years ago and we wish him all the luck in the world. Tune in to this week's episode as the boys dine on bourbon and Twisted brews and learn more about the Whisker King and his homemade beer jelly(which is delightful). We'd like to thank Charlie and Molly once again for their hospitality we can't wait to get back in IN Whiskey for some more of that Hoosier made goodness. http://www.inwhiskey.com/

Shout outs in this episode include: Bare Hands Brew; our dear friend, Robert Rolfe Feddersen; The Powerhouse Brewing Company; 450 North Brewing Company; Oaken Barrel Brewing Co.; Upland Brewing Company; Central State Brewing; Bill Moseley and the next horror classic, Crepitus

A bit of sadness goes along with the release of this special show at the Indiana Whiskey Company in South Bend, IN. 
This episode is the 2nd half of our day spent with the Indiana Whiskers and Whiskey winner, Mr. Josh Lakins of Twisted Crew Brewing Company. 
Unfortunately, since our visit, Twisted Crew has recently had to close its doors but we hope Josh and the Twisted brewers will continue on in the craft beer scene and keep brewing great beer.   Josh has been one of our closest friends in the craft beer family since our initial visit to Twisted a few years ago and we wish him all the luck in the world. 
Tune in to this week's episode as the boys dine on bourbon and Twisted brews and learn more about the Whisker King and his homemade beer jelly(which is delightful).
We'd like to thank Charlie and Molly once again for their hospitality we can't wait to get back in IN Whiskey for some more of that Hoosier made goodness. 

http://www.inwhiskey.com/

Shout outs in this episode include:  Bare Hands Brew; our dear friend, Robert Rolfe Feddersen; The Powerhouse Brewing Company; 450 North Brewing Company; Oaken Barrel Brewing Co.; Upland Brewing Company; Central State Brewing; Bill Moseley and the next horror classic, Crepitus

As the boys, D Fresh, Cowboy, Pauly G, and Jordan were on their road trip to Memphis, Hunter got some help from a few of the guys of the Pig Pen to help him cover this fantastic annual event for the benefit of Indy's Arts for Learning. Big thanks to the Pen, Riley M. Wunnenberg and Roberto Cavazos Jr. for stepping up and helping out to host while the boys were away. Roberto's buddy, from Hockeytown, Mr. Scott Klemm, also jumped on board to help co-host with Hunter. Another night of music, artisanal pizza, and craft beer from some of the best of Indiana was enjoyed once again to the sold out crowd. Tune is as the gang gets some fresh news from MashCraft Brewery, CenterPoint Brewing, Donatos Pizza, Round Town Brewery, Girls Pint Out, Haley Baas of Arts for Learning(Thanks for having us out again!), and the Indy Drinking Team. The whole gang will be back in full force for Indy Pies and Pints 2018. Cheers! https://indypiesandpints.com https://artsforlearningindiana.org/ Vendors in attendance for Indy Pies and Pints 2017:Sun King Brewing, Bier Brewery, New Day Craft, Black Acre Brewing Co., Centerpoint Brewing, Brozinni Pizzeria, MashCraft Brewing, Hops & Fire Craft Tap House , bebop Pizza Kitchen, Ash & Elm Cider Co., TwoDEEP Brewing Co., Rockstone Pizza Pub, Donatos Pizza, Round Town Brewery, Big Lug Canteen

As the boys, D Fresh, Cowboy, Pauly G, and Jordan were on their road trip to Memphis, Hunter got some help from a few of the guys of the Pig Pen to help him cover this fantastic annual event for the benefit of Indy’s Arts for Learning.  
Big thanks to the Pen, Riley M. Wunnenberg and Roberto Cavazos Jr. for stepping up and helping out to host while the boys were away.  Roberto's buddy, from Hockeytown, Mr. Scott Klemm, also jumped on board to help co-host with Hunter. 
Another night of music, artisanal pizza, and craft beer from some of the best of Indiana was enjoyed once again to the sold out crowd.  
Tune is as the gang gets some fresh news from MashCraft Brewery, CenterPoint Brewing, Donatos Pizza, Round Town Brewery, Girls Pint Out, Haley Baas of Arts for Learning(Thanks for having us out again!), and the Indy Drinking Team.
The whole gang will be back in full force for Indy Pies and Pints 2018.
Cheers!    https://indypiesandpints.com   https://artsforlearningindiana.org/


Vendors in attendance for Indy Pies and Pints 2017:
Sun King Brewing, Bier Brewery, New Day Craft, Black Acre Brewing Co., Centerpoint Brewing, Brozinni Pizzeria, MashCraft Brewing, Hops & Fire Craft Tap House , bebop Pizza Kitchen, Ash & Elm Cider Co., TwoDEEP Brewing Co., Rockstone Pizza Pub, Donatos Pizza, Round Town Brewery, Big Lug Canteen   

The boys enjoy an evening of beer an banter at Alley's Alehouse. Jordan makes his return after being stuck in a sexual paralysis the last few weeks as they discuss what's been going down and what's coming up as well as a walk down memory lane of their recent trip to Memphis. Tune in to hear about what's coming up at Alley's from Chef Rod's amazing cuisine to Niko's Open Stage hosted by Mr. Nick Wengler. Nick also just kicked off his new Studio Live Indy all original music "Imagine" series on Friday night's at Alley's. Laughter ensues as the beer and whiskey flows. Some tasty suds traveled around the table this evening including George Dickel Rye, Taxman Brewing Company's Barrel Aged Deduction, Evil Czech's Bigsby, The Bier Brewery's Jadada, and Dogfish Head's Beer To Drink Music To. You learn how our mascot, Professor Hamilton Pigsby is doing, Pat's hatred for hippies, how Jordon loves the dickel, Cowboy's obsession with dark hallways, Dougy Fresh's serenade in Memphis, and Clark Griswold sits in from the Pig Pen and gives some overly expressive beer reviews. Cheers! Thanks to The Dead Squirrels for the use of their tunes to start and end the show coming from their upcoming fifth studio album. (Stay tuned for their show with the Pigs and more album release party details coming soon!) Shout outs in this episode include: Jeremy Brown; Fountain Square Brewery; Ash & Elm Cider Co.; Elm Street Brewing Co.; Four Day Ray Brewing; and a toast to our friends, Rob and Eric of Whiskey on the Rails

The boys enjoy an evening of beer an banter at Alley’s Alehouse.   Jordan makes his return after being stuck in a sexual paralysis the last few weeks as they discuss what’s been going down and what’s coming up as well as a walk down memory lane of their recent trip to Memphis.  Tune in to hear about what’s coming up at Alley’s from Chef Rod’s amazing cuisine to Niko’s Open Stage hosted by Mr. Nick Wengler.  Nick also just kicked off his new Studio Live Indy all original music “Imagine” series on Friday night’s at Alley’s.  Laughter ensues as the beer and whiskey flows.  Some tasty suds traveled around the table this evening including George Dickel Rye, Taxman Brewing Company’s Barrel Aged Deduction, Evil Czech’s Bigsby, The Bier Brewery’s Jadada, and Dogfish Head’s Beer To Drink Music To. You learn how our mascot, Professor Hamilton Pigsby is doing, Pat’s hatred for hippies, how Jordon loves the dickel, Cowboy’s obsession with dark hallways, Dougy Fresh’s serenade in Memphis, and Clark Griswold sits in from the Pig Pen and gives some overly expressive beer reviews.   Cheers!   Thanks to The Dead Squirrels for the use of their tunes to start and end the show coming from their upcoming fifth studio album.  (Stay tuned for their show with the Pigs and more album release party details coming soon!)    Shout outs in this episode include:  Jeremy Brown; Fountain Square Brewery; Ash & Elm Cider Co.; Elm Street Brewing Co.; Four Day Ray Brewing; and a toast to our friends, Rob and Eric of Whiskey on the Rails

Pat, Dougy Fresh, and Cowboy enjoy an evening with the always comical, Jerry Connor, at his home, The Bier Brewery. They dig into some of the tasty new brews on tap including this year's release of Red 66 and get a sneak peak at the upcoming release of their Track Bier in 16oz cans. The cool can art done by the amazing Sarah Buschmann, who also does the killer artwork that can be seen on the black boards at The Bier Brewery, as well as Alley's Alehouse. A lot of fun packed into this power hour as they boys and Jerry get into what's coming up at the Brewery, ridiculous beer laws, odd beer news, flying pet peeves, and an intervention for Pat to mow his own damn lawn.

Tune into this week's episode and then get on down to The Bier Brewery for some luscious suds. Now open on Tuesdays and don't forget about $4 Pint Night on Wednesday, euchre on Thursdays, and live music on the weekend. Stop in for a few brews and tell 'em the Blind Pigs sent ya. Cheers! Shout outs in this episode include: Dan Gohr & Redemption Alewerks(stop in and grab a pint of Blind Pig collaboration with Dan, the Blind Pig Sooey Saison); Evil Czech Brewery and Public House, Book & Brews; Taxman Brewing Company(join us this Saturday for Death and Taxes Day 2017 at Taxman); Indiana On Tap(join us next Friday at the Egyptian Room for Indiana's Next Hop Model); Sun Records; High Cotton Brewing Co.; and the Flying Saucer Memphis gastropub Thanks to Sarah Burns for stopping by and getting some show photos of the boys in action. A big thanks to The Dead Squirrels for the use of their tune, When You Fall, from their last album, Squatro. And stay tuned for the upcoming episode with the Squirrels as we talk about their newest album and release party coming soon at Alley's Alehouse.

Pat, Dougy Fresh, and Cowboy enjoy an evening with the always comical, Jerry Connor, at his home, The Bier Brewery. 
They dig into some of the tasty new brews on tap including this year's release of Red 66 and get a sneak peak at the upcoming release of their Track Bier in 16oz cans. The cool can art done by the amazing Sarah Buschmann, who also does the killer artwork that can be seen on the black boards at The Bier Brewery, as well as Alley's Alehouse. 
A lot of fun packed into this power hour as they boys and Jerry get into what's coming up at the Brewery, ridiculous beer laws, odd beer news, flying pet peeves, and an intervention for Pat to mow his own damn lawn. 

Tune into this week's episode and then get on down to The Bier Brewery for some luscious suds.  Now open on Tuesdays and don't forget about $4 Pint Night on Wednesday, euchre on Thursdays, and live music on the weekend.  Stop in for a few brews and tell 'em the Blind Pigs sent ya. 
Cheers!

Shout outs in this episode include: Dan Gohr & Redemption Alewerks(stop in and grab a pint of Blind Pig collaboration with Dan, the Blind Pig Sooey Saison); Evil Czech Brewery and Public House, Book & Brews; Taxman Brewing Company(join us this Saturday for Death and Taxes Day 2017 at Taxman); Indiana On Tap(join us next Friday at the Egyptian Room for Indiana's Next Hop Model); Sun Records; High Cotton Brewing Co.; and the Flying Saucer Memphis gastropub
Thanks to Sarah Burns for stopping by and getting some show photos of the boys in action. 
A big thanks to The Dead Squirrels for the use of their tune, When You Fall, from their last album, Squatro.  And stay tuned for the upcoming episode with the Squirrels as we talk about their newest album and release party coming soon at Alley's Alehouse.