Bottom Of The Bottle: A Dive Into The World Of Wine Two Bottles At A Time

Bottom Of The Bottle: A Dive Into The World Of Wine Two Bottles At A Time

By Manny GonzalesArtsFood
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Bottom Of The Bottle: A Dive Into The World Of Wine Two Bottles At A Time episodes

  • Grazie Alla Prossima
    Today Adam and Manny talk Tuscan from the coast to the mountains to Ariana Grande (hence the title!). Well... not so much the golden child wrapped in wicker, Chianti. Sacrilege!
    45 min
  • Ulysses's Apron: A Wine Odyssey
    Today Adam and Manny are joined by their friend and colleague Ciro Pirone the Italian Wine Specialist for Horizon Beverage. Ciro tells them of his childhood home Campania and drink some amazing wines from Villa Matilde
    1 hr 20 min
  • How about another Quickie?
    Manny gives a quick rundown on the Northern Rhône with the 2018 Ogier Côte-Rôtie while recapping the history of the French Popes and the frost damage of 2021
    8 min
  • As Cold As Ice
    Hey friends, today Adam gives us an update on the 2021 vintage in France and lets us know what damage can occur when there's an early spring thaw and then a sudden cold snap
    7 min
  • River, Romans and Popes, Oh My!
    Today Adam and Manny traverse back to the 14th century and discuss, Rivers, Popes, Grapes and how the famous village of Chateauneuf du Pape came to be as well as the AOCs of France
    37 min
  • Just quickie on terroir
    Today is a quick dive into Puligny-Montrachet and Chassagne-Montrachet. Why are they different? The best way is to get a bottle of each from the same producer and same vintage most likely they are made 100% the same. Ahh, sweet, sweet terroir
    4 min
  • Bottom Of The Bottle 750: Benchmarks
    Today Adam and Manny explore the world of Burgundy and its focus on Terroir through to grapes, Chardonnay and Pinot Noir. Along the way they discover the intrinsic beauty of these historic benchmark varietals
    44 min

About Bottom Of The Bottle: A Dive Into The World Of Wine Two Bottles At A Time

From the publisher's feed

Explore the history, culture and the weird world of wine with Adam Cataldo and Manny Gonzales