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On today’s episode of Eat. Talk. Repeat.
🎙️ Ash & John sit down with Joe Mikulich, co-founder of Edo Hospitality Group
🍽️ We dive into Braseria — their new Spanish-French brasserie concept
🍷 Hear about the food, drinks, and what inspired this next Edo concept
👀 Plus, get the inside scoop on what makes Braseria a must-visit
The next chapter of Edo is here, and we’ve got all the tasty details.
👉 Visit EatTalkRepeat.com for updates, events, and the newsletter
👉 Got a food take or hate mail? [email protected]
Follow for more Vegas food talk & behind-the-scenes flavor:
X/Twitter: @EatTalkRepeat | @EatingLasVegas | @AshTheAttorney
Instagram: @EatTalkRepeatLV | @JohnCurtas | @AshTheAttorney
By What's Right Network5
3232 ratings
On today’s episode of Eat. Talk. Repeat.
🎙️ Ash & John sit down with Joe Mikulich, co-founder of Edo Hospitality Group
🍽️ We dive into Braseria — their new Spanish-French brasserie concept
🍷 Hear about the food, drinks, and what inspired this next Edo concept
👀 Plus, get the inside scoop on what makes Braseria a must-visit
The next chapter of Edo is here, and we’ve got all the tasty details.
👉 Visit EatTalkRepeat.com for updates, events, and the newsletter
👉 Got a food take or hate mail? [email protected]
Follow for more Vegas food talk & behind-the-scenes flavor:
X/Twitter: @EatTalkRepeat | @EatingLasVegas | @AshTheAttorney
Instagram: @EatTalkRepeatLV | @JohnCurtas | @AshTheAttorney

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