Breaking Bread

We've all been home a lot more over the pandemic, and that means more meals at home! So to get you cooking a little more (even if you've never done so), our host Jun is dishing up some simple and fun recipes to try. This week, he's making candied macadamia clusters. These are really simple, delectable treats that champion the fragrant nuttiness of macadamias, folded through with some sweet, slick caramel and a sprinkle of sea salt. Join us through this ASMR journey, and let Jun know on Instagram (@jun.and.tonic) if you made it!

IMAGE SOURCE: junandtonic.com

We've all been home a lot more over the pandemic, and that means more meals at home! So to get you cooking a little more (even if you've never done so), our host Jun is dishing up some simple and fun recipes to try. This week, he's making candied macadamia clusters. These are really simple, delectable treats that champion the fragrant nuttiness of macadamias, folded through with some sweet, slick caramel and a sprinkle of sea salt. Join us through this ASMR journey, and let Jun know on Instagram (@jun.and.tonic) if you made it!

IMAGE SOURCE: junandtonic.com

See omnystudio.com/listener for privacy information.

We've all been home a lot more over the pandemic, and that means more meals at home! So to get you cooking a little more (even if you've never done so), our host Jun is dishing up some simple and fun recipes to try. This week, he's making candied macadamia clusters. These are really simple, delectable treats that champion the fragrant nuttiness of macadamias, folded through with some sweet, slick caramel and a sprinkle of sea salt. Join us through this ASMR journey, and let Jun know on Instagram (@jun.and.tonic) if you made it!

IMAGE SOURCE: junandtonic.com

See omnystudio.com/listener for privacy information.

This week, we're taking the pulse of the food industry in the Klang Valley, and checking up on a few restaurants to hear their take on the new MCO rulings and how it's been affecting their businesses. With the restrictions on operating hours, in particular, they've been feeling the squeeze. We speak to Ren Yi from myBurgerLab, Celine from Atelier Binchotan, and Afif from Beard Brothers BBQ to find out more.

IMAGE SOURCE: EDUARDO Y / SHUTTERSTOCK 

See omnystudio.com/listener for privacy information.

We've all been home a lot more over the pandemic, and that means more meals at home! So to get you cooking a little more (even if you've never done so), our host Jun is dishing up some simple and fun recipes to try. This week, he's making a bunga telang kombucha. With the MCO, our shrinking budgets, and supermarkets getting crazy busy again, this is the perfect make-at-home drink for those missing their kombucha fix. So join us through this ASMR journey, and let Jun know on Instagram (@jun.and.tonic) if you made it!

IMAGE SOURCE: frank60 / SHUTTERSTOCK

See omnystudio.com/listener for privacy information.

We've all been home a lot more over the pandemic, and that means more meals at home! So to get you cooking a little more (even if you've never done so), our host Jun is dishing up some simple and fun recipes to try. This week, he's making a bunga telang kombucha. With the MCO, our shrinking budgets, and supermarkets getting crazy busy again, this is the perfect make-at-home drink for those missing their kombucha fix. So join us through this ASMR journey, and let Jun know on Instagram (@jun.and.tonic) if you made it!

IMAGE SOURCE: frank60 / SHUTTERSTOCK

See omnystudio.com/listener for privacy information.

We've all been home a lot more over the pandemic, and that means more meals at home! So to get you cooking a little more (even if you've never done so), our host Jun is dishing up some simple and fun recipes to try. To start off this year of rest and recovery, he's cooking up a simple, home-y dish—pesto pasta! So join us through this ASMR journey, and let Jun know on Instagram (@jun.and.tonic) if you made it!

IMAGE SOURCE: ALEX LAU / bonappetit.com

We've all been home a lot more over the pandemic, and that means more meals at home! So to get you cooking a little more (even if you've never done so), our host Jun is dishing up some simple and fun recipes to try. To start off this year of rest and recovery, he's cooking up a simple, home-y dish—pesto pasta! So join us through this ASMR journey, and let Jun know on Instagram (@jun.and.tonic) if you made it!

IMAGE SOURCE: ALEX LAU / bonappetit.com

See omnystudio.com/listener for privacy information.

We've all been home a lot more over the pandemic, and that means more meals at home! So to get you cooking a little more (even if you've never done so), our host Jun is dishing up some simple and fun recipes to try. To start off this year of rest and recovery, he's cooking up a simple, home-y dish—pesto pasta! So join us through this ASMR journey, and let Jun know on Instagram (@jun.and.tonic) if you made it!

IMAGE SOURCE: ALEX LAU / bonappetit.com

See omnystudio.com/listener for privacy information.

We've all been home a lot more over the pandemic, and that means more meals at home! So to get you cooking a little more (even if you've never done so), our host Jun is dishing up some simple and fun recipes to try. This week, he's making a gula melaka cake. It's a sweet, smoky, butterscotch-y cake that really celebrates the flavour of our beloved sugar, with a bit of a Christmas twist in it. So join us through this ASMR journey, and let Jun know on Instagram (@jun.and.tonic) if you made it!

IMAGE SOURCE: junandtonic.com

See omnystudio.com/listener for privacy information.