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At its five hydroponic greenhouse farms, BrightFarms grows a lot of “salad.” And while the coronavirus pandemic has hurt many farm businesses, it has increased demand for the company’s leafy greens. “We wake up with a sense of purpose,” says founder Paul Lightfoot. In a conversation with host Lisa Held, he talks about keeping the farms running and employees safe in the face of COVID-19 and about how their model allows them to feed Americans at a time of crisis while continuing to grow the business.
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See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
By Heritage Radio Network4.7
5454 ratings
At its five hydroponic greenhouse farms, BrightFarms grows a lot of “salad.” And while the coronavirus pandemic has hurt many farm businesses, it has increased demand for the company’s leafy greens. “We wake up with a sense of purpose,” says founder Paul Lightfoot. In a conversation with host Lisa Held, he talks about keeping the farms running and employees safe in the face of COVID-19 and about how their model allows them to feed Americans at a time of crisis while continuing to grow the business.
The Farm Report is powered by Simplecast.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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