On the is episode we have Aaron, Dylan, and Taylor of the Drink Mechanics telling us about their company, canned cocktails, and how it all came together.

I had the pleasure to be at New England Brewing Company's soft opening party at their new location in Branford, CT

On this episode we have members of the CT band Intergalactic Kegger. This is one of the most fun episodes we have ever done.

Hey everyone, welcome to Episode 22 of Bud’s Beer Blurb — and I’ve got a great lineup for you this time.

• First up, I hit the Rising Pint Brewfest at Rentschler Field in Hartford, CT. It was an eventful day — lots of wind, plenty of technical hiccups!
• Next, a big moment for me: I sat down with Mark DaSilva from Bad Sons Beer in Derby, CT. We had an awesome chat — and yes, more tech issues (par for the course). Midway through, the video cuts out, but that just lets you focus on what Mark has to say.
• UR Community Cares Graffiti Battle fundraiser at Urban Lodge Brewing in Manchester. Artists from all over the state threw down in a graffiti competition to support a nonprofit helping seniors and people with physical disabilities live more independently.

~ Be sure to catch us on our Social Media Platforms - @budsbeerblurb on all of our platforms. We would greatly appreciate you subscribing to this channel and we thank you for your support.

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Episode 20 is here, and it's one for the books!

This time, I had the incredible opportunity to check out Smoke in the Valley’s Brewers Ball Home Brew Fest at Bad Sons Beer Co. in Derby, CT. A little rain? No problem—it couldn’t dampen the energy of this epic event!

But that’s not all… Two master brewers joined forces for a collab brew, and guess what? I didn’t just watch—I brewed alongside them!

So grab a cold one and stick around to see how two unforgettable events came together. You won’t want to miss this! 🍻

~ Be sure to catch us on our Social Media Platforms @budsbeerblurb on all of our platforms. Also visit us on our YouTube Channel @budsbeerblurb. Don't forget to hit that subscribe button! Thank you for your support!

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In this episode, we’re cracking open some cold ones and diving into inspiring conversations with two incredible guests.

First up, we welcome Justin Salley, co-founder of False Hope Brewing. Justin brought along a selection of his craft beers for a live tasting and review! He shares the story behind False Hope, what inspired him to start brewing, and how he’s building a unique identity in the crowded craft beer market.

We’re also joined by Alexa Curtis – entrepreneur, founder of Chief Swag Officer, and former Radio Disney host. Alexa opens up about her journey from the entertainment industry to launching her own company, the lessons she’s learned along the way, and how she’s helping others level up their brand game.

Whether you're a beer lover, an aspiring entrepreneur, or just here for a good time – this episode has something for you.

🎧 Grab your favorite drink, hit play, and join the conversation!

Sean Gaura from Labyrinth Brewing Company is back in the studio, sharing the story behind the brewery’s reboot. Plus, he brought along some of his latest brews—available in cans and on tap just about everywhere.

Joining us as well is Joe Marks from Mr. Beer Critic. We had a great conversation about his beer journey, and Nick and I sat down with him to review a few pours.

I also had the chance to attend the Brimfield Brew Fest, where more than 40 breweries were serving up samples to excited attendees. The event showcased homebrewers from all over New England, including my good friend Mike Kennedy of Beerfort.

All this and more coming up—stay tuned!

On this episode of Bud’s Beer Blurb, I had the absolute pleasure of hosting Mary Cate (@marycatetv) and her husband Jeff Colapietro as we dove headfirst into the world of craft beer—chatting breweries, doing reviews, and, of course, enjoying some stellar brews.

But that’s not all! We also took a detour into their Disney World adventures, adding a little magic to the mix.

Speaking of magic, we were treated to an unforgettable beer pairing experience featuring an incredible meal from Carbone’s Kitchen (Bloomfield, CT) and top-tier pours from Dudleytown Brewing Co. (Windsor, CT).

Back in the studio, Nick and I cracked open Rotting Earth DIPA by Abomination Brewing Co., straight from Twelve Percent Beer Project (North Haven, CT)—and let’s just say, there’s nothing rotten about this beer.

Now, I want to hear from YOU! Drop your thoughts, opinions, and hell — give us suggestions for future episodes!

It’s all right here—come join the conversation on Bud’s Beer Blurb the Podcast!

Well we finally got another episode out! February was brutal for both Nick and myself, but we'll tell you about that on the show.

On this episode I sat down with my good friend Greg Fabre a.k.a. Mando's Reviews on Instagram. @mandos_reviews Mando and I review Green City by Other Hand Brewing.

Bud and Nick review Sublimated Dreams by BBCO. Plus there is a huge hops profile in this beer so HOPS 101 covers all 5 of the NZ hops used to create this fabulous beer.

Chris Gasero of Dead Language Brewing Co. in Hartford, CT came to the studio and we talked about his beers and then I got to taste some of his beers. This is someone that really knows his stuff and you can hear in the conversation we had and you can really taste it in his beers.

Bud sits down with Beau Williams of No Coast Taqueria in Ellington, CT to talk about his journey from Taco stand to brick and mortar restaurant. Dry January Dilemma skit - Let's help brewers through the hard month of January. Bud reviews FOUR FOURS DIPA.