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Your boys went out to Main Street in Buffalo to talk with Elise about the start of her business. OSB Ciderworks was one of many ideas her family had, and this one stuck. The vibe in this business is absolutely amazing, and the perfect feeling to pound back some cider! As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!
Derek and Mike outline their favorite bourbons for under $50. There are a ton of bourbons out there, and some times it's hard to navigate the market. Here are 5 recommendations that are GUARANTEES from your boys at the Buffalo Happy Hour. Grab a bottle, tag us, and let us know what you think!
Is there anything in this list that we missed, or anything you would add? Let us know in the comments below! As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!
In this week's Wednesday Whiskey Review, your boys review a historic expression from Jim Beam; Old Tub Straight Bourbon Whiskey. How does this whiskey compare to the other Jim Beam products and Kentucky as a whole? Check out the review! As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!
In this week's episode, Derek and Mike discuss the eye sight of an eagle, and then go down a deep rabbit hole regarding our current political landscape in America. We hypothesize how to fix it but ultimately feel that there's only a few outcomes we can expect. As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!
Mike and Derek ran out to a new restaurant opening up in the new year called NOLA; a New Orleans themed restaurant that will be in the old Bambino location in downtown Buffalo. Owner Brandon Carr sits down and talks with us about the opening of this restaurant, his current restaurant The Quarter, and his work in advocating for small restaurants by going up against the State of New York regarding the most recent mandates. As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!
Bottled in South Carolina, Distilled in Indiana. This high-rye mash bill stuck to it's traditional spicy tendencies and did not sweeten up. Rubbery notes made the nose off-putting, but went down a little more pleasant than anticipated. Check out the review! As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!
Derek and Mike start this discussion recapping their week and talking about the nuances of dogs when they… go outside. Don't ask questions, no need. Then they talk about Hall Passes they've discussed with their significant others, as well as their most hated actors. As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!
Your boys head out to Downtown Buffalo to meet with the owner of Hatchets and Hops, Andrew! To both of their surprise, Hatchets and Hops is the FIRST axe throwing bar in the entire United States! They discuss the proper way to hold an Axe, as well as the entire business model and future aspirations. Check it out! As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!
First aged rye whiskey to come out of Owensboro Distilling Company, which made brands including Ezra Brooks, Mellow Corn, and Old Medely. This delicious Rye Whiskey came out tame and did not disappoint. Check out the review! As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!
Your boys hang out once again and come at you with some weird facts right off the rip. This fact leads into a drawn out conversation on if we give a certain individual enough credit, and is it bad to be impressed? As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!
From the publisher's feed
The Buffalo Happy Hour Podcast is a podcast that uploads "Episodes" every Monday, "Wednesday Whiskey Reviews" every Wednesday, and "Interviews" every Friday at 8am. Interviews consist of promoting…