Buffalo Happy Hour

As the boys dive deeper past the first initial overrated whiskeys that everyone knows of, we come to another distillery that is receiving all the hype. Woodford Reserve Distillers Select is a fantastic bourbon, but should it stay on this pedestal it currently has? Tune in to find out. As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!

This busy week means we have a LOT to recap, including how we almost died by death of Bear Attack. A ton of food, outdoor living, and banana hammocks (not that kind) were what made this Bachelor's Weekend the best. We also traveled down to Fingerlakes to interview Karl from Hollerhorn, and while there picked up some of that good good. Throughout this episode, Mike and Derek are drinking Sapling, which is a maple distillate created by Hollerhorn Distilling. As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!

American Single Malt is a new type of whiskey emerging in the states. As people know, in order to call whisky Scotch, it MUST be made in Scotland. Distilleries in the United States are working to recreate Scotch style whisky in America, which is what Hollerhorn has created their distillery to do. Listen in to this clip to hear Karl Neubauer talk about his version of American Single Malt, what differentiates it from Bourbon, Whiskey, and Scotch as well as what the similarities are. Tune in to the full interview to hear even more about what Hollerhorn is doing in Naples, NY. As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!

This is our most interesting interview yet. Karl Neubauer is the owner and mastermind behind Hollerhorn distilling, specifically created with the idea in mind to create one of the first American Single Malts. We talk a TON about the emergence of the American Single Malt, what makes it different from Bourbon, Whiskey, and Scotch, and the similarities between the Scotch we know from Scotland. Also, we talk a lot about the artistic past of him and his wife, their first distillate which is made from Maple Syrup, the calming and welcoming building that overlooks Naples NY, and so much more. This is a must listen, so much knowledge. Thanks so much, Karl, for hosting us, DO NOT SLEEP ON HOLLERHORN. 100% worth the trip, BHH Approved! As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!

Derek and Mike try and rate this new product that doesn't even have a category yet! Hollerhorn created this Maple Distillate that is a distilled spirit created from Maple Syrup. This particular product was aged in Bourbon Barrels, so, whiskey, kind of, not really! Tune in to our interview with Karl from Hollerhorn this FRIDAY to hear more about this product, as well as what else they have coming up! As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!

Wine came in hot and heavy with this Traminette wine from Johnson Estate. The boys briefly recap their interview with Jennifer and Fredrick Johnson, while sipping on this beautiful and flavorful white, Traminette. Mike and Derek also discuss their week, current personal issues, and what's next. As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!

The boys are always keeping things interesting! Johnson Estate is the oldest New York Estate Winery, which is why we wanted to start with them. Chautauqua is home to some amazing wineries that are full of timeless history, and their wines are packed with a ton of flavors. Go check them out on your next Wine Trail outing, and tell them the Buffalo Happy Hour sent ya! As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!

Switching it up AGAIN this Wednesday coming at you with a WINE review. Yes, you heard that right, a wine review. Traminette is a newer grape that is a child between two other grapes. Intrigued yet? Listen to this review and tune in on Friday where we talk with the owners of one of Western New Yorks Oldest Estate Winery, Johnson Estate. As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!

The guys talk today about a ton of content including healthy lifestyles, flat tires, car maintenance, and sports again. Also they recap their amazing interview they had with Nick Argy from Macy's Place Pizzeria. They reminisce while drinking Four Mile Brewing's Alleghany IPA, which is one of their favorites so far! As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!

We have died and gone to heaven. You can't get much better in the Buffalo Area for Pizza than Macy's Place Pizzeria. Winner of the 2019 SexySlices Buffalo Pizza Competition, Nick Argy is changing the way people look at pizza. His creativity and innovation has led to countless types of pizza that he can't even keep up with. Go follow his Instagram page @macysplacepizzeria for some insane pizza porn As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!