Buffalo Happy Hour

In this episode of the Buffalo Happy Hour, Derek and Mike discuss their exciting experience setting up Derek's Golfing room, Sniping School, Buffalo Bills Talk, and Mike's ginormous cookies. As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!

We finally have some football talk to bring up! Derek and Mike recap the Buffalo Bills 2020 Draft Class including what we liked, disliked, and the future of our team. The Boys are so excited for this football season and post quarantine life! Make sure to follow our Facebook page to get details on how to attend! As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Cheers!

Derek and Mike dive into this extraordinarily delicious whiskey from Four Roses, which was one of the whiskies discussed during the Virtual Bourbon Talk. The tasting notes with this whiskey emphasize a very interesting flavor profile due to the High Rye Mash Bill. Tune in on Monday to hear the ending rating and see how it matches up next to all the Whiskies we have had so far! Make sure to follow our Facebook page to get details on how to attend! As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Cheers!

The boys at the Buffalo Happy Hour continue their downward spiral. This episode contains discussion on essential workers facemask relief straps, ambitious upcoming endeavors, and Mike ruins the cocktail section. There is a direct correlation between the humor in these episodes increasing while our mental health is decreasing. As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!

During our discussion today talking about essential workers and the new mandate of wearing a mask 24/7, one of the Buffalo Happy Hour's partners decided to create a strap to relieve tension off of the ears. These straps are made from Polywall Plastic Panel which were cut from their CNC machine. These ear relief straps help relieve the tension on the back of your ears by providing a mounting point for the straps. THIS SAVES YOUR EARS From the constant rubbing and aggravation. Queen City Creative Works is giving these away for free to help out all that are struggling with these masks due to being essential workers. Go check out their Facebook and Instagram to see how you can get yours TODAY!

https://www.facebook.com/QueenCityCreativeWorks/

Derek and Mike dive into this very interesting whiskey brand called Larceny, which was one of the whiskies discussed during the Virtual Bourbon Talk. The colorful history of this distillery, the complex tasting notes, and overall uniqueness makes this one of our favorites to date. Tune in on Monday to hear the ending rating and see how it matches up next to all the Whiskies we have had so far! Make sure to follow our Facebook page to get details on how to attend! As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Cheers!

This episode goes crazy because we've gone crazy. Mikey Essential and Derek Quarantino can only take being quarantined for so long. Derek finds out that Mike doesn't know what a blackcurrant is, which is exciting. Listen to the tasting notes section to know why Derek was laughing so hard! As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!

Derek and Mike discuss their upcoming partnership with Hartman's Distilling to host a virtual Bourbon Talk on Zoom! This will be an interactive and fun meeting to attend if you ever had any passion learning about the Whiskey Process. This month's iteration will be on Mash Bill analysis, specifically around High Rye and Wheated Bourbons! Make sure to follow our Facebook page to get details on how to attend! As always, please subscribe to our YouTube Channel, it really helps us grow as a podcast which in turn helps the businesses we promote! Cheers!

In this clip of the Buffalo Happy Hour, Derek and Mike try Alberta Rye's Dark Batch. Alberta Distillery is located in Alberta Canada, and is one of the leading producers of Rye Whiskey in North America. Interesting tasting notes here due to the different take the have on blending, tune in to find out more! Also, check out our Youtube and Subscribe! Our final rating will be posted in our full episode on Monday. Cheers!

Mike tells an amazing story on how he scared a family of four while Camping (social distancing guidelines were followed). They also discuss their cocktail recommendations, rating Alder Creek Rye Whiskey, and give an update on their current Netflix endeavors. F you have not subscribed yet, please subscribe to our YouTube Channel so you do not miss Mike and Derek rate all of their products. Leave a like comment, and subscribe. New videos every Monday, Wednesday, and Friday!