In this episode, we talk about Juneau’s ice cream history and some of Coppa’s unique ice cream flavors. <a href= "https://coppa.biz/wp-content/uploads/2018/06/ButterfatEpisode2.mp3"> https://coppa.biz/wp-content/uploads/2018/06/ButterfatEpisode2.mp3</a>

In this episode, we talk about Juneau’s ice cream history and some of Coppa’s unique ice cream flavors. https://coppa.biz/wp-content/uploads/2018/06/ButterfatEpisode2.mp3

In this episode, we talk about Juneau’s ice cream history and some of Coppa’s unique ice cream flavors. <a href="https://coppa.biz/wp-content/uploads/2018/06/ButterfatEpisode2.mp3" rel="noopener noreferrer"> https://coppa.biz/wp-content/uploads/2018/06/ButterfatEpisode2.mp3</a>

Episode 2: Mrs. Kendler’s Ice Cream

In this episode, ice cream maker Marc Wheeler discusses the origin’s of his and his wife’s ice cream and coffee shop, Coppa. He also discusses rhubarb as an ingredient and talks about Coppa’s values.

In this episode, ice cream maker Marc Wheeler discusses the origin’s of his and his wife’s ice cream and coffee shop, Coppa. He also discusses rhubarb as an ingredient and talks about Coppa’s values.

Episode 1: Rhubarb and Coppa’s Origin Story

In this podcast, Alaskan ice cream maker Marc Wheeler explores making, eating, and reveling in ice cream.

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Butterfat

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