In this episode of #LORN Silvija talks to Solveig Nygaard, the global fish health manager in Grieg Seafood ASA, and Cecilie Walde a PhD candidate/researcher at the Norwegian Veterinary Institute (NVI). It is an in depth look into the biological applications of the aquacloud, and where, or even if there is a tradeoff between the welfare of fish and optimized production. Silvija’s curiosity (especially when it comes to the pure scale, technology and depth of a fish farm) and the guests passion leads to discussions about how to define a ‘happy fish’, both psychologically and physically, and what the knock-on effects in the industry will be from a focus on fish welfare.  

— Care and be involved 

You will learn:  

Practicalities of fish farming 

Production timelines 

Fish Sensitivity 

Value of Understanding Nature 

Recommend literature 

Solveig: Novels and films about history or foreign cultures.  

Cecilie: Moby Dick by Herman Melville 

 Improving the use of economics in animal health - challenges in research policy and education - Jonathan Rushton 

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