Hawaii is the only U.S. state that grows coffee, and the best is from Kona on the Big Island, home to 600 small farms (average 6 acre orchards). Scott Burr, Founder of Carta Coffee, left the wine business to buy a coffee farm. At his Nolyssa Farms, Scott's approach is hands-on to growing and roasting his beans. We discuss what make 100% Kona coffee prized among connoisseurs and its production as well as its challenges from "knockoff" blends. Carta Coffee is available at www.cartacoffee.com.
This show is broadcast live on W4CY Radio – (www.w4cy.com) part of Talk 4 Radio (http://www.talk4radio.com/) on the Talk 4 Media Network (http://www.talk4media.com/).
Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.