Catch The Current

By Undercurrent News

Introducing Catch the Current, the all-new podcast from Undercurrent News—your go-to resource for seafood business news, data, and pricing. Hosted by seafood insiders Amanda Buckle a... more

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FAQs about Catch The Current:

How many episodes does Catch The Current have?

The podcast currently has 54 episodes available.

Catch The Current episodes:

June 06, 2025 Catch the Current episode 20: Section 301 tariff update explainer; Fired up over DOGE’s NOAA cuts
At this point, we talk about tariffs so much that we're changing the name of our podcast to Catch the Tariffs
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21min
May 30, 2025 Catch the Current episode 19: Tariffs on, tariffs off; All things salmon; Pollock net recycling makes room for future improvements
American Seafoods' chief sustainability officer Tim Fitzgerald and At-Sea Processors Association vice president Caitlin Yeager call in from Net Recycling Day in Seattle, Washington
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26min
May 23, 2025 Catch the Current episode 18: Eyes on Russian seafood trade; Lighting the grill for Memorial Day weekend
This is the podcast episode to download while you're barbequing this weekend
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24min
May 16, 2025 Catch the Current episode 17: US-China tariff deal shakes up markets as trade war impacts financial results
Plus, hosts Amanda Buckle and Lorin Castiglione introduce a new segment -- Law & Order: But make it seafood
...more
23min
May 13, 2025 Barcelona bonus bites: Ode CEO Ola Kvalheim talks latest innovation and investment in cod farming
Ode CEO Ola Kvalheim joined Catch the Current at Seafood Expo Global in Barcelona to talk about the importance of innovation and the future of seafood
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12min
May 12, 2025 Barcelona bonus bites: Breaking Popeye the Sailor into the seafood space with Brazil’s Noronha Pescados
Guilherme Blanke, the CEO of Brazil's Noronha Pescados, joined Catch the Current on the Seafood Expo Global show floor in Barcelona, Spain
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8min
May 09, 2025 Catch the Current episode 16: Breaking news and other highlights from Seafood Expo Global
We came. We saw. We reported
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17min
May 07, 2025 Barcelona bonus bites: Vici turns heads with novelty salmon topped with black ants
Viciunai Group, also known as Vici, won three awards at Seafood Expo Global, including one for its cold-smoked salmon with ants...Yes, the tiny bugs
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9min
May 06, 2025 Barcelona bonus bites: Recap day 1 of Seafood Expo Global 2025 with Catch the Current
The Undercurrent News team is reporting from Seafood Expo Global in Barcelona, Spain, and Catch the Current is bringing you the inside scoop right from the show floor
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15min
May 06, 2025 Barcelona bonus bites: Talking sustainability with American Seafoods’ Tim Fitzgerald
American Seafoods' chief sustainability officer joins Catch the Current on the Seafood Expo Global show floor to talk about the company's latest sustainability report
...more
8min

FAQs about Catch The Current:

How many episodes does Catch The Current have?

The podcast currently has 54 episodes available.