Presenters: Brian Nelson, Hardywood Park Craft Brewery

Hardywood Park Craft Brewery will expand your perception of how artistic expression speaks through culinary and visual mediums. In meaningful juxtaposition, brewers and visual artists shape an interesting craft beer world. They will bring you stories that define brewery projects highlighting the artistic synergy craft beer brings to humanity. Taste the beers and view the artwork that inspires brewers and fans alike.

Music is provided by the

no_bird" rel="noopener noreferrer">PK Jazz Collective on the Free Music Archive and is used under the Creative Commons License.

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Presenters: Sam Calagione, Dogfish Head Craft Brewery; Stan Hieronymus

What did the first beers brewed in America taste like? Join Sam Calagione of Dogfish Head Craft Brewery and "Brewing Local"author Stan Hieronymus as they provide insight into the beers Native Americans had been making for hundreds of years before Columbus arrived. Sample beers recreated from ancient recipes-once you try all three, Stan and Sam are sure you will agree that militant beer laws like the "Reinheitsgebot"and pants are equally cumbersome and unnecessary. They invite you to wear a loincloth or one of those sweet brewer's kilts to this seminar in a show of solidarity.

Music is provided by the

no_bird" rel="noopener noreferrer">PK Jazz Collective on the Free Music Archive and is used under the Creative Commons License.

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Presenters: Peter Bouckaert, New Belgium Brewing; Dick Cantwell

Barrels, the ultimate container from the past, have made a comeback in brewing. Many brewers prefer used barrels to deemphasize the wood flavor and explore flavors from previous fillings. Maintenance of used barrels is a beautiful art that brewers are having to relearn. The simple yet complex nature of this skill will be demonstrated by Peter Bouckaert and Dick Cantwell, authors of the new book "Wood & Beer"published by Brewers Publications. Attendees will also sample wood-aged beers from New Belgium Brewing Company.

Music is provided by the

no_bird" rel="noopener noreferrer">PK Jazz Collective on the Free Music Archive and is used under the Creative Commons License.

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Presenters: Father Isaac Keeley, The Spencer Brewery; Ron Carlson, The Spencer Brewery; Mary Jo Finkenstaedt, Trappistine Quality Candy

Join Father Isaac Keeley of The Spencer Brewery for an insider's look into America's only Trappist brewery. Learn how St. Joseph's Abbey has brought centuries-old monastery brewing to today's world. Sample some of their special release beers, each divinely paired with a Trappist food item.

Music is provided by the

no_bird" rel="noopener noreferrer">PK Jazz Collective on the Free Music Archive and is used under the Creative Commons License.

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Presenters: Mark Osborne, Adroit Theory Brewing Co.; Greg Skotzko, Adroit Theory Brewing Co.

Virginia's Adroit Theory Brewing Company focuses on esoteric ales in very small batches. They rely on non-traditional brewing methods and barrel aging to achieve liquid perfection. Taste some of their creations, each artfully paired with a unique cheese.

Music is provided by the

no_bird" rel="noopener noreferrer">PK Jazz Collective on the Free Music Archive and is used under the Creative Commons License.

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Presenters: Pat Conway, Great Lakes Brewing Co.

Join brewery owner and co-founder Patrick Conway as he provides a retrospective of craft beer over the last 30 years through story and beer. Drink along as they relive the early days of craft beer, talk about changing consumer tastes, and discuss what it takes to keep up in today's current market. Sample the beers that put them on the map, special releases that don't see the light of day outside of their Cleveland pub, and a brand new release.

Music is provided by the

no_bird" rel="noopener noreferrer">PK Jazz Collective on the Free Music Archive and is used under the Creative Commons License.

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Presenters: Representatives of Coronado Brewing Company and Stone Brewing

Coronado Brewing Company and Stone Brewing are both celebrating their 20th anniversary in 2016, and have teamed up to brew a 20th anniversary small-batch collaboration beer to release at the SAVOR Tasting Salon. The panel will revisit the history of San Diego's beer scene and discuss how it has influenced craft beer globally.

Music is provided by the

no_bird" rel="noopener noreferrer">PK Jazz Collective on the Free Music Archive and is used under the Creative Commons License.

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Presenters: Karlos Knott, Bayou Teche Brewing; Kirk Coco, NOLA Brewing Company

Bayou Teche Brewing and NOLA Brewing Company present an inside look at Louisiana’s Creole and Cajun cultures. The two breweries will share stories and traditions through regional foods and beers, explaining the differences between the two. Each brewery will present special release beers that are only available in their home regions.

Music is provided by the

no_bird" rel="noopener noreferrer">PK Jazz Collective on the Free Music Archive and is used under the Creative Commons License.

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Presenters: Adam Lambert, New Holland Brewing Company & Brett Joyce, Rogue Ales

Some beer just keeps getting better with age. Join us for an intimate sampling of more than three decades of vintage brews from Rogue Ales and New Holland Brewing Company. Both breweries will showcase some of their favorite products and share insight into the aging process.

Music is provided by the

no_bird" rel="noopener noreferrer">PK Jazz Collective on the Free Music Archive and is used under the Creative Commons License.

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Presenters: Jonathan A. Zearfoss, Culinary Institute of America; Steve Grossman, Sierra Nevada Brewing Co. Auditorium

This Salon will explore 25 years of pairing craft beer with American foods, focusing on the period of great growth in American cuisine between 1990-2000, and the role that culinary education played in that development. Principles of pairing, the process of flavor discovery and cooking with beer will be discussed.

Music is provided by the

no_bird" rel="noopener noreferrer">PK Jazz Collective on the Free Music Archive and is used under the Creative Commons License.

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