Join us as we chat with Chef Nick Tatlock! 

We talk about... those octopus nachos, the salt stitch up, garnish gate and Nick's experience coming in as Chef towards the end of the season! 

You can follow Nick on insta @nicktatlockbelowdeck

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Ask us questions, give us your thoughts on the show or tell us what you'd like us to cover in future episodes at [email protected] or DM us @theaftdeck.pod

Music by: AudioCoffee (Denys Kyshchuk)