Dealing with depression, or any mental illness is difficult at best. Confronting depression when you’re a leader in your industry is a daunting proposition. And, communicating your… Read more "Chef or Death #112 – Sheamus Feeley"

As a 21-year-old, who’d never left his home continent, Hap Cameron boldly set himself the goal “to live and work in every continent of the world before… Read more "Chef or Death #111 – Hap Cameron – Happy Cones"

Everyone knows my two favorite things are Food and Speed Metal – So, when I found out the band Hail Satan had their own cooking show, I… Read more "Chef or Death #110 – Hail Satan"

There’s no one I’d rather start the new year off with than my friend, Goose Sorensen. An icon of the Denver dining scene, Goose owned one of… Read more "Chef or Death #109 – Goose Sorensen"

Alex Jump originally hails from Chattanooga, TN, where she grew up breathing Southern hospitality. A BAR-5 Day graduate, Alex honed her skills by working behind and running… Read more "Chef or Death #108 – Alex Jump – Death & Co."

The Soul Food Scholar, Adrian Miller is an American culinary historian, lawyer and public policy advisor. He is the author of Soul Food: The Surprising Story of… Read more "Chef or Death #107 – Adrian Miller"

“Brother, please pack your knives and go.”… Brother Luck is a nationally known chef, restaurateur, Top Chef alumnus, and a hero to the industry. He recently penned… Read more "Chef or Death #86 – Brother Luck – Sober or Death #5"

After celebrating a 20-year tenure, Chef Penelope Wong submitted her resignation from her role as Executive Chef at Glenmoor Country Club in 2018. After successfully accomplishing the… Read more "Chef or Death #80 – Penelope Wong – Yuan Wonton"

Jared Leonard has a problem. He likes opening restaurants. Lots of restaurants. The thing is though, he’s pretty damn good at opening restaurants. He opens restaurants that… Read more "Chef or Death #79 – Jared Leonard – Grabowski’s Pizzeria"

Frank Bonanno (ever heard of him?) is the chef and proprietor of Bonanno Concepts, a Denver restaurant group that’s the umbrella to some of Denver’s most established… Read more "Chef or Death #78 – Frank Bonanno"