Today on Chew on This, PattyB and Don talks about the bayou blizzard and what’s cooking, sous vide, soups, and more.  A few restaurants in Atlanta that are worth a visit, and more.

The post CHEW ON THIS – JANUARY 25, 2025 appeared first on WGSO 990AM.

Today on Chew on This, Don Clement and Patty B welcome Chef Jackie from Jamaican Jerk House .  The event is called Taste of the NFL and it is a fund raiser support GenYouth, End Student Hunger Fund

The post CHEW ON THIS – JANUARY 18, 2025 appeared first on WGSO 990AM.

Today on Chew on This , Don Clement and Patty B re-live the wedding of the Century last weekend, and then talk about crawfish with Gene LeBouef from Krawdaddy Krewe

Don’s recipe for crab cakes:

for every pound of crabmeat, take  1/4 pound of raw shrimp and put it in your food processor til it makes a paste, and use that for your binder.  No mayo, no eggs, no breadcrumbs.  Mix with your crab meat, make a pattie and put in your fridge for about 30 minutes.  Then sautee in ghee or clarified butter.  Awesome!

The post CHEW ON THIS – JANUARY 11, 2025 appeared first on WGSO 990AM.