Chewing

Chewing

By Chicago Tribune's Louisa Chu and Axios Chicago's Monica EngHealth & FitnessArtsFood
Download on the App Store

Chewing episodes

  • Episode 20: Dave Matthews, rockstars, and recipes w/ Monica Kass Rogers of Lost Recipes Found
    Monica Eng talks to singer, songwriter, and musician Dave Matthews about food including his favorite home recipe, hot dish. Then she talks to photographer and blogger Monica Kass Rogers about Lost Recipes Found including Liberace's favorite pie. Plus Louisa Chu gets blood orange Nutella meringue made with real blood, but Will She Eat It? (Photo: Mile-High Strawberry Pie by Monica Kass Rogers)
    51 min
  • Episode 18: Maria Rodale, Chinese food court, and giving thanks
    Monica Eng and Louisa Chu talk home cooking with Rodale CEO and blogger Maria Rodale about her new book Scratch; plus go to a Chinatown basement food court for WCPEWCPGTCR (What Chinese People Eat When Chinese People Go to Chinese Restaurants) with Sauced in Translation host Howie Southworth; then the inaugural Strange Foods Festival Chicago for grilled brains and mystery egg but WSEI (Will She Eat It)?
    45 min
  • Episode 18: Episode 18: Maria Rodale, Chinese food court, and giving thanks

    Monica Eng and Louisa Chu talk home cooking with Rodale CEO and blogger Maria Rodale about her new book Scratch; plus go to a Chinatown basement food court for WCPEWCPGTCR (What Chinese People Eat When Chinese People Go to Chinese Restaurants) with Sauced in Translation host Howie Southworth; then the inaugural Strange Foods Festival Chicago for grilled brains and mystery egg but WSEI (Will She Eat It)?

    45 min
  • Episode 15: Unstuffed Pizza, Chinese, and Omnivore

    Pizza, Chinese food, plus vegans, vegetarians, and omnivores get unstuffed. Monica debuts What Chinese People Eat When Chinese People Go to Chinese Restaurants. And Louisa talks to the Nancy herself of Nancy’s Pizza, home of the original stuffed pizza in Chicago. Then Monica chats with food filmmaker and author Anna Thomas about her newest book “Vegan Vegetarian Omnivore: Dinner For Everyone At The Table”. Plus Monica brings Louisa a tropical cocktail cheddar cheese but Will She Eat It? (Photo: stuffed pizza at Nancy’s Pizza on Golf Road in Niles, Illinois by Louisa Chu)

    45 min
  • Episode 15: Unstuffed Pizza, Real Chinese food & veg epicure Anna Thomas
    Pizza, Chinese food, plus vegans, vegetarians, and omnivores get unstuffed. Monica debuts What Chinese People Eat When Chinese People Go to Chinese Restaurants. And Louisa talks to the Nancy herself of Nancy’s Pizza, home of the original stuffed pizza in Chicago. Then Monica chats with food filmmaker and author Anna Thomas about her newest book “Vegan Vegetarian Omnivore: Dinner For Everyone At The Table”. Plus Monica brings Louisa a tropical cocktail cheddar cheese but Will She Eat It? (Photo: stuffed pizza at Nancy’s Pizza on Golf Road in Niles, Illinois by Louisa Chu)
    45 min

About Chewing

From the publisher's feed

Food and health podcast by Chicago Tribune food critic Louisa Chu and Axios Chicago reporter Monica Eng.

More shows like Chewing

The Moth by The Moth

The Moth

26,807 Listeners