This week on the podcast I get Jonathan Torrens back for making me eat popcorn chicken when I was 14. We talk about kids, life, love, Street Cents, the South, and of course chips. 

This was an incredibly fun episode to record. The audio quality is NOT great because phone calls, but this was an absolute pleasure.

Also, check out Taggert and Torrens.

These week on the podcast it's a double dip. In our first segment we'll talk about my love of plain or even unsalted potato chips and in the second segment we'll find out why my 4 year old daughter loves potato chips. The answer may just shock you. 

This week on the podcast we talk to my good friend and chef extraordinaire Chef Ben Kelly. Ben has a blog, a podcast AND a weekly cooking show so I made some food with him and then we chatted all about potato chips. We talked about whether or not salt and pepper chips are the best thing ever invented, a brief history on how potato chips came about, and why potato chips are the best snack food on the planet.

You can find Ben EVERYWHERE, but specifically;

https://www.instagram.com/chefbenkelly

https://howtonotburnshit.com/

https://anchor.fm/foodinfive

This week on the podcast I'm joined by Digital Marketing Strategist, football fan, and Dorito aficionado Josh Gallant. We talk about some spicy topics including Super Bowl Ads, Marketing Gimmicks, Josh's Fave Chips, and whether or not spicy = good. 

Be sure to follow Josh on Twitter and Instagram.

Also, check out the Chance The Rapper commercial Josh talks about and my all-time fave Super Bowl Ad.

This week on the podcast we talk to Halifax's Becky Matheson, owner of Wanderlust Tattoo Halifax. 

Becky has a sign on the wall of her studio that says "Eat Chips" so it's not surprising that we got along so well. Becky talked with me about her favourite chip (if there is such a thing), a lot about choices, and a conversation surrounding "decoy potato chips".

I hope you enjoy and if you want to see some of Becky's incredible work you can check her out at www.instagram.com/beckz_m and you can check out her studio at https://www.facebook.com/wanderlusttattoohalifax.

In the very first episode of the podcast we talk to Sam Spurlin, a friend from south of the border that eats his chips in a very unique and peculiar way.  We will talk to Sam about why he does what he does and how he does and why it might say more about him than he might think.