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Let's talk about coffee with the end in mind. How flavors and aromas changes?We believe in challenging the status quo by reverse engineering our approach in coffee. At Memli Coffee Lab, we approach sp... more
FAQs about Coffee Sensory Podcast - Memli Coffee Lab:How many episodes does Coffee Sensory Podcast - Memli Coffee Lab have?The podcast currently has 195 episodes available.
November 24, 2021Brew with Memli - El Vergel Lagoon JavaCOUNTRY - ColombiaREGION - TolimaFARM - El VergelPRODUCERS - Bayter brothersALTITUDE - 1,500 maslPROCESS - Semi-WashedVARIETY - JavaHARVEST - May 2021TASTING NOTES - Vanilla cake, mandarin, floral...more18minPlay
November 06, 2021Brew With Memli - Banko Gotiti EspressoPRODUCERS - smallholder farmersDRY MILL OWNER: Eyasu WorasaCOUNTRY - EthiopiaREGION - GedebVARIETY - DegaPROCESS - Natural - 22 days on raised bedsSOIL TYPE - Red, heavy forestELEVATION - 2000 - 2300 maslHARVEST - January 2021TASTING NOTES - raspberry, blackberry, vanilla, floral, clementine...more10minPlay
November 02, 2021Roast With Memli - Episode 16: Kiunyu 2021 - Kirinyaga - KenyaTasting notes: blackcurrant, hibiscus, rosehip, lycheeFACTORY NAME - KiunyuCOOPERATIVE - Karithathi Farmers Cooperative SocietyTOWN - KerugoyaREGION - KirinyagaALTITUDE - 1,650 maslHARVEST - 2021TEMPERATURE - 13 - 25 CSOIL - Red VolcanicPROCESS - Washed + soakingVARIETIES - SL34 (99%), Ruiru 11 (1%...more14minPlay
October 26, 2021Brew With Memli - Kenya, Kiunyu on espressoFACTORY NAME - KiunyuCOOPERATIVE - Karithathi Farmers Cooperative SocietyTOWN - KerugoyaREGION - KirinyagaALTITUDE - 1,650 maslHARVEST - 2021TEMPERATURE - 13 - 25 CSOIL - Red VolcanicPROCESS - Washed + soakingVARIETIES - SL34 (99%), Ruiru 11 (1%) https://www.memlicoffee.com/product-page/kenya-kiunyu-washed...more12minPlay
October 26, 2021Brew With Memli - Kenya, Kiunyu on pour overFACTORY NAME - KiunyuCOOPERATIVE - Karithathi Farmers Cooperative SocietyTOWN - KerugoyaREGION - KirinyagaALTITUDE - 1,650 maslHARVEST - 2021TEMPERATURE - 13 - 25 CSOIL - Red VolcanicPROCESS - Washed + soakingVARIETIES - SL34 (99%), Ruiru 11 (1%)https://www.memlicoffee.com/product-page/kenya-kiunyu-washed...more19minPlay
October 21, 2021Roast With Memli - Episode 15: Halo Beriti 2021 - Yirgacheffe - EthiopiaPRODUCER - 750 smallholder farmersCOUNTRY - EthiopiaREGIONS - Gedeb, YirgacheffeCULTIVAR - Heirloom Ethiopian varietiesPROCESS - WashedELEVATION - 2100 - 2300 maslHARVEST - January 2021TASTING NOTES - Jasmine tea, lemon, apricot, blueberry, almond...more17minPlay
October 11, 2021Brew With Memli - Pacamara XO on V60PRODUCER - Granja La EsperanzaCOUNTRY - ColombiaREGION - Valle de CaucaVARIETY - PacamaraPROCESS - XO NaturalELEVATION - 1,570 - 1850 meters maslHARVEST - 2021TASTING NOTES - Tropical fruits, amaretto, brown sugar, chocolatehttps://www.memlicoffee.com/product-page/colombia-pacamara-xo...more17minPlay
October 02, 2021Brew With Memli - Chejoj Washed - Huehuetenango, GuatemalaPRODUCERS - Alejandro LainezCOUNTRY - GuatemalaREGION - San Pedro Necta, HuehuetenangoVARIETY - Catuai, CaturraFARM SIZE - 19haPROCESS - Washed for 18 hrsDRYING - Patios for 6-7 daysPICKING - ManualELEVATION - 1700 maslHARVEST - January-June 2021TASTING NOTES - butterscotch, grapes, prunes, crisp apple...more19minPlay
September 28, 2021Roast With Memli - Episode 14: Chejoj, Huehuetenango, GuatemalaPRODUCERS - Alejandro LainezCOUNTRY - GuatemalaREGION - San Pedro Necta, HuehuetenangoVARIETY - Catuai, CaturraFARM SIZE - 19haPROCESS - Washed for 18 hrsDRYING - Patios for 6-7 daysPICKING - ManualELEVATION - 1700 maslHARVEST - January-June 2021TASTING NOTES - butterscotch, grapes, prunes, crisp apple...more19minPlay
FAQs about Coffee Sensory Podcast - Memli Coffee Lab:How many episodes does Coffee Sensory Podcast - Memli Coffee Lab have?The podcast currently has 195 episodes available.